• Fossa Milk Chocolate Duck Shit Dancong Tea 51% bar with minimalist watercolor mountain label
  • Back of Fossa Milk Chocolate Duck Shit Dancong Tea 51% 50g bar wrapper with barcode
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Fossa Milk Chocolate Duck Shit Dancong Tea 51%

Fossa Milk Chocolate Duck Shit Dancong Tea 51%

Weight: 50 g

$17.00
$17.00
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Bean to Bar

Bean to Bar

A collaboration chocolate with rare tea curator - Pekoe & Imp.

Ya Shi Xiang (literally translated to Duck Shit) is a dancong tea cultivated in the Phoenix Mountain of Guangdong Province. The story goes that the farmer, in an attempt to hide the secret to his delicious tea, gave it an unpleasant name and it stuck. Fortunately, the flavor is nothing like its name. This 2020 Spring lot has notes of longan and malt with a long floral finish.

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Contains Dairy

Contains Dairy

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Peanut Free Facility

Peanut Free

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Sesame Free Facility

Sesame Free

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Soy Free Facility

Soy Free

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Manufactured in a facility which also processes Tree Nuts

Trace Tree Nuts

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Gluten Free Facility

Gluten Free

INGREDIENTS & ALLERGENS

Ingredients: cacao, cane sugar, cocoa butter, milk powder, tea leaves

Contains: milk

May contain traces of treenuts.

Attention CA Residents: Prop 65 Warning

SHIPPING & GIFT OPTIONS

📬US Shipping (Standard Rates)

  • $9 to most U.S. destinations
  • $11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.

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  • REAL CHOCOLATE

    Fine chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown.

  • ETHICALLY SOURCED

    Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you try real chocolate, nothing else compares.

Also from the Same Maker

Maker

Fossa Chocolate

Fossa Chocolate is Singapore's first bean-to-bar maker, growing from a small home experiment in 2017 into an internationally awarded craft chocolate company. They source top-quality cacao and are known for pushing flavor boundaries with ingredients drawn from Asian culinary traditions. Their bars often feature local flavors that are hard to find elsewhere. A distinctive and memorable gift for anyone who appreciates creative craft chocolate.

Maker - Fossa Chocolate