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Fossa White Chocolate Matcha & Yuzu (Limited Edition)

Fossa White Chocolate Matcha & Yuzu (Limited Edition)

Weight: 50 g

Regular price $17.00
Regular price Sale price $17.00
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Bean to Bar

Bean to Bar

Made from “Wakatake” grade matcha - the highest grade of culinary matcha- from Japan’s highly regarded matcha producer, Marukyu Koyamaen.

The matcha has a good balance of richness and umami while its bright green color is a feast for the eyes. Made into a creamy white chocolate and paired with citrusy candied yuzu peels, this makes for the perfect tea time snack.

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Contains Dairy

Contains Dairy

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Peanut Free Facility

Peanut Free

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Sesame Free Facility

Sesame Free

Icon for Soy Free

Soy Free Facility

Soy Free

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Manufactured in a facility which also processes Tree Nuts

Trace Tree Nuts

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Gluten Free Facility

Gluten Free

INGREDIENTS & ALLERGENS

Ingredients: cocoa butter, milk powder, cane sugar, candied yuzu peel (yuzu peel sugar), matcha (grounded tea leaves)

Contains: milk

May contain traces of treenuts.

Attention CA Residents: Prop 65 Warning

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  • REAL CHOCOLATE

    Fine chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown.

  • ETHICALLY SOURCED

    Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you try real chocolate, nothing else compares.

Also from the Same Maker

Maker

Fossa Chocolate

Fossa Chocolate is Singapore's first bean-to-bar maker, growing from a small home experiment in 2017 into an internationally awarded craft chocolate company. They source top-quality cacao and are known for pushing flavor boundaries with ingredients drawn from Asian culinary traditions. Their bars often feature local flavors that are hard to find elsewhere. A distinctive and memorable gift for anyone who appreciates creative craft chocolate.

Maker - Fossa Chocolate