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Loon Chocolate Dark Uganda 72%

Loon Chocolate Dark Uganda 72%

Weight: 64 g

Regular price $10.00
Regular price Sale price $10.00
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Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

This handcrafted bean to bar chocolate is made with premium cacao beans from Bundibugyo, Western Uganda. Semuliki Forest cacao is grown by 1,002 organic smallholder farmers in the region, 52% of whom are women. Tasting notes of cinnamon and fig.

Manufactured in a facility which also processes dairy

Trace Dairy

Organic Cacao

Organic

Peanut Free

Peanut Free

Sesame Free

Sesame Free

Soy Free

Soy Free

Manufactured in a facility which also processes Tree Nuts

Trace Tree Nut

No animal products, and vegan sugar or alternative sweetener

Vegan+

Gluten Free

Gluten Free

INGREDIENTS & ALLERGENS

Ingredients: organic cacao, organic cane sugar, organic cocoa butter.

Produced in a facility that uses almonds and milk.

SHIPPING & GIFT OPTIONS

📬Free US shipping on $79+ or $6.99 Flat Rate. Faster options at checkout.

🌞 Warm weather? Add Our No Melt Guarantee for $3.99 extra protection.

🌍 International: Canada: $15.99 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.

🎁 Add a Gift Message (free) or a Gift Box ($5) from the side cart. Corporate gifting? Contact us!

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

Loon Chocolate

Loon Chocolate from New Hampshire, NH only works with ethical traders who import cacao beans (cocoa beans) from small farm growers. After hand sorting the finest beans they roast, shell and stone grind their beans for over 72 hours and blend with organic vegan sugar with a touch of organic cocoa butter. Loon Chocolate wants you to taste the subtle, savory, and sweet differences in their chocolate offers and celebrate all types of chocolate from around the world—one bar at a time.

Cacao Estate

Semuliki Forest

Located in Bundibugyo, Western Uganda, Semuliki Forest Cacao is grown by over a thousand organic smallholder farmers in the region, more than half of whom are women. Latitude Trade Co. (LTC), the company that processes and exports this cacao, has organized 6 rural collection points for farmers to access, where every week they can sell fresh into the network and receive cash payment immediately. Latitude's centralized fermentation facility and warehouse is strategically located in the village of Bumate, where they can receive optimal natural light and limited impact from rainfall. All Semuliki Forest cacao is certified organic.

Customer Reviews

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