Luisa Abram Dark Chocolate w/ Cupuaçu
Luisa Abram Dark Chocolate w/ Cupuaçu
Weight: 80 g
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Reasons to love:
Made at Origin
Made at Origin
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
BIPOC Owned
BIPOC Owned
Woman Owned
Woman Owned
Family Owned
Family Owned
A Luisa Abram 70% cocoa chocolate bar with pieces of crystallized cupuaçu. This chocolate from the Tocantins River comes to life with the acidity of the crystallized cupuaçu. The orange and lemon notes of cocoa are subtly complemented by the pieces of cupuaçu as if they were made for each other.
Mouth-watering and smooth, this bar is simply necessary.
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Maker
Luisa Abram -
Country
Brazil -
Cacao Origin
Tocantins
No animal products, and vegan sugar or alternative sweetener
Vegan+
Manufactured in a facility which also processes dairy
Trace Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Sesame Free Facility
Sesame Free
Soy Free Facility
Soy Free
Manufactured in a facility which also processes Tree Nuts
Trace Tree Nuts
Gluten Free Facility
Gluten Free
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Attention CA Residents: Prop 65 Warning
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
📬US Shipping (Standard Rates)
- $9 to most U.S. destinations
- $11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida
These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.
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🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders
Other Countries: Rates calculated at checkout.
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REAL CHOCOLATE
Fine chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
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ETHICALLY SOURCED
Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.
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A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
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25,000+ HAPPY CUSTOMERS
Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.
Also From the Same Region
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Luisa Abram Rio Tocantins Wild Cocoa 81%
Regular price $18.00Regular priceUnit price per
Maker
Luisa AbramLuisa Abram makes bean-to-bar chocolate in Sao Paulo using micro-lots of wild-growing cacao from the Amazon rainforest. The cacao is gathered by riverside communities, creating employment opportunities while preserving native cacao. All bars use only two organic ingredients: cocoa and sugar. A distinctive gift for shoppers who value rare provenance and environmentally conscious sourcing.
Cacao Region
Tocantins, BrazilTocantins is a state in the tropical savannah region of central Brazil. The newest state to be formed, Tocantins’ economy relies upon agriculture for only a small portion of its income, mainly from soy, corn, and rice, with cattle rearing making up another small part. Almost all of the cacao harvested in the region comes from wild-growing native varietals collected by local indigenous peoples, as dedicated cacao farms are uncommon.
Attention CA Residents
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.