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DESCRIPTION:

Luisa Abram is known for venturing into the Brazilian Amazon in search of the region's many native cacao varietals, and then turning those cacaos into amazing single-region chocolates. This 70% dark chocolate bar was crafted from wild cocoa from the Rio Purus region of the Brazilian Amazon. It has distinct notes of burnt sugar and woody cocoa, with complex florality and sweet spices emerging near the end.

Ingredients: Wild Cocoa and Organic Sugar.

Manufactured in a facility which also processes dairy"

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Uses no animal products, but sweetened with non-organic refined sugar

Vegan

Gluten Free

Gluten Free

Luisa Abram Rio Purus Wild Cocoa 70%
Luisa Abram Rio Purus Wild Cocoa 70%
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Luisa Abram Rio Purús Wild Cocoa 70%

Weight: 80 g
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$12.00
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$12.00
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Reasons to Love:

BIPOC Owned

BIPOC Owned

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Woman Owned

Woman Owned

Luisa Abram is known for venturing into the Brazilian Amazon in search of the region's many native cacao varietals, and then turning those cacaos into amazing single-region chocolates. This 70% dark chocolate bar was crafted from wild cocoa from the Rio Purus region of the Brazilian Amazon. It has distinct notes of burnt sugar and woody cocoa, with complex florality and sweet spices emerging near the end.

Ingredients: Wild Cocoa and Organic Sugar.

Manufactured in a facility which also processes dairy"

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Uses no animal products, but sweetened with non-organic refined sugar

Vegan

Gluten Free

Gluten Free

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A CURATED SELECTION

A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.

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Country

Maker

Luisa Abram

Luisa Abram is a bean to bar chocolate maker in Brazil. The maker Luisa, works with micro-lots of wild growing cocoa from the Amazon rain forest along the floodplains near riverside communities. Luisa has partnered with the locals to create job opportunities, help preserve native cacao and improve their quality of life. All the bars are made in small batches in Sao Paulo, with only two pure and organic ingredients: cocoa and sugar.

Cacao Region

Cacao Estate

Cacao Strain

Reviews

Customer Reviews

Based on 1 review
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K
Ken New
Purus Wild 70%

Very good but a little mild for me for 70%. Well balanced but I prefer a stronger flavor. I liked the 81% Rio Acari’ better.