Orfeve L’Estere Dark Chocolate Grenada Tasting Box front view

Orfeve Dark Chocolate Grenada Tasting Box (48 pcs)

$89

Orfeve Dark Chocolate Grenada Tasting Box (48 pcs)

Weight: 225 g

$89

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REASONS TO LOVE

Bean to Bar

Direct Sourced

Woman Owned

Discover the aromatic richness of L’Esterre in this gourmet box presenting four variations of this exceptional cacao in: 70% and 80% in traditional recipes, and 75% & 85% in our crunchy brut de noir (rough ground) recipe. 12 pieces per variety.

Located 150km north of the coast of Venezuela, the island of Grenada is known as the ‘isle of spice’ famous for its plantations of cinnamon, cloves, nutmeg and turmeric. Since 1714, fruity and floral cocoa has been cultivated here, which benefits from the dense and generous volcanic soil.

The family grows cocoa and nutmeg in strict accordance with the rules of organic agriculture and agroforestry, thus maintaining the richness and fertility of the soil.

MAKER: ORFÈVE
COUNTRY: Switzerland
CACAO ORIGIN: Grenada

📬US Shipping (Standard Rates)

$9 to most U.S. destinations
$11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders
Other Countries: Rates calculated at checkout.

Ingredients:

Brut de Noir: cacao beans (Grenada), raw cane sugar;

Noir de Noir: cacao beans (Grenada), raw cane sugar, cocoa butter, whole cane sugar.

Attention CA Residents: Prop 65 Warning

Organic+

Vegan+

Dairy Free

Peanut Free

Soy Free

Tree Nut Free

Gluten Free

Sesame Free

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Also From the Same Maker

Maker

ORFÈVE

Orfève is a bean-to-bar chocolate maker based in Geneva Switzerland, created by François-Xavier Mousin and Caroline Buechler. Every bar begins with carefully selected cacao from specific terroirs, chosen for character rather than yield. Orfève controls the entire process, from raw bean to finished bar, using restrained, low-intervention techniques designed to let origin speak clearly. Their philosophy is minimalist and exacting: few ingredients, no flavor masking, and a deliberate respect for traditional chocolate-making practices. Each bar is single-origin, produced to express the natural profile of a particular harvest rather than a standardized flavor. Orfève produces two distinct styles of dark chocolate:

Noir de Noir (gold foil): Smooth and refined dark chocolate made from fine cacao and a blend of raw and whole cane sugars. Elegant, balanced, and seamless on the palate.

Brut de Noir (bronze foil): A purer, more elemental bar made using raw cane sugar that retains its natural crystal structure. The texture is deliberately crunchy, with sweetness that emerges gradually. Just two ingredients: cacao and raw cane sugar.

Swiss chocolate defined by precision, restraint, and clarity—crafted to let cacao speak for itself.