Raaka Vanilla Waffle Cone 61%
Raaka Vanilla Waffle Cone 61%
Weight: 28 g
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Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
A crisp, gluten-free waffle cone cookie set in Raaka's uncommonly delicious, vegan, single origin 61% cacao dark chocolate. Tastes like the crunchy, ice cream filled tip of the cone.
Ingredients: cacao beans*, cane sugar*, waffle cone* (cane sugar*, coconut oil*, apple puree*, rice flour*, brown rice flour*, tapioca flour*, flax seed meal*, arrowroot powder*, baking powder, inulin*, xanthan gum), cacao butter*, vanilla bean*
*Organic
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Certified Kosher NFC
Kosher NFC
Organic-Certified Product (USDA/EU)
Organic++
Dairy Free
Dairy Free
Manufactured in a facility which also processes peanuts
Trace Peanuts
Soy Free
Soy Free
Manufactured in a facility which also processes treenuts
Trace Treenut
No animal products, and vegan sugar or alternative sweetener
Vegan+
Gluten Free
Gluten Free
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Maker
Raaka Country
United StatesCacao Origin
Uganda
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A CURATED SELECTION
A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
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HOW WE SHIP
If it’s warm we ship with eco-friendly insulation and ice packs.
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INTERNATIONAL SHIPPING
Canada: $11.99 Flat Rate $150+ Other Countries: Rates calculated at checkout.
Also from the Same Region
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Maker
RaakaRaaka is one of the few chocolate makers that does unroasted chocolate right. Not roasting the beans presents an interesting challenge to chocolate makers and the flavor is a unique departure from traditional methods. Raaka is based in the Red Hook district in Brooklyn, NY. Raaka has a great collection of unique and fun chocolate bars that are also vegan friendly and sugar free. They focus on telling stories through their bars that highlight the region where the cacao is from, the conditions they were grown in, and how it was processed. Raaka is all about a transparent trade. They ensure that receive their cacao beans through direct trade, with organizations that promote quality, sustainability and premium pricing for their farmers. Raaka also provides complete transparency on their purchasing of all their cacao beans. The name Raaka means ‘raw or unfettered’ in Finish
Cacao Estate
Semuliki ForestLocated in Bundibugyo, Western Uganda, Semuliki Forest Cacao is grown by over a thousand organic smallholder farmers in the region, more than half of whom are women. Latitude Trade Co. (LTC), the company that processes and exports this cacao, has organized 6 rural collection points for farmers to access, where every week they can sell fresh into the network and receive cash payment immediately. Latitude's centralized fermentation facility and warehouse is strategically located in the village of Bumate, where they can receive optimal natural light and limited impact from rainfall. All Semuliki Forest cacao is certified organic.
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