Friis Holm

Friis Holm Dark Chuno Double Turned, Nicaragua 70%

It is fermented for 5 days and reversed twice along the way. Pure dark chocolate with a cocoa percentage of 70%. Made exclusively on Chuno cocoa beans. A fruity explosion followed by taste notes like black olives and spices. The cocoa grows in northern Nicaragua. 100 grams of chocolate.


100 g

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