Amano Mango Chili 65% artisan chocolate bar with mango chili illustration

Amano Mango Chili 65%

$15
Skip to product information
Amano Mango Chili 65% artisan chocolate bar with mango chili illustration
  • Amano Mango Chili 65% artisan chocolate bar with mango chili illustration
  • Amano Mango Chili 65% artisan chocolate bar in bright yellow box
Amano Mango Chili 65%

Amano Mango Chili 65%

Weight: 85 g
$15
Sold out
Orange outline icon for a Gift note

Add a free gift note in your cart

Choose a future ship date in your cart

REASONS TO LOVE

Bean to Bar Bean to Bar Bean to Bar
Direct Sourced Direct-Source Cacao Direct Sourced

Chili and chocolate are almost the perfect combination. The two have been paired together since the time of the Aztecs when they were used to create a wonderful and refreshing drink. The mango's fruity creaminess provides the perfect counterpoint to the chili's warmth. The two together have become a favorite snack worldwide. With their Mango Chili bar you will encounter not just the famous flavors of mango and chili peppers. You'll also taste their award winning Guayas dark chocolate made with the finest beans out of Ecuador.
MAKER
Amano Artisan Chocolate
COUNTRY
United States
CACAO ORIGIN
GuayasEcuador
SHIPPING & GIFT OPTIONS

📬US Shipping (Standard Rates)

  • $9 to most U.S. destinations
  • $11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $20 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.
INGREDIENTS & ALLERGENS

Ingredients: cocoa beans, cocoa butter, pure cane sugar, freeze-dried mango, arbol chilies, whole vanilla bean

May contain traces of milk, tree nuts, peanuts, wheat and soy.

Attention CA Residents: Prop 65 Warning
Kosher CheckCertified Kosher CheckKosher Check
VeganNo animal products, but sugar of uncertain originVegan
Trace Dairy Manufactured in a facility which also processes dairyTrace Dairy
Trace PeanutsManufactured in a facility which also processes peanutsTrace Peanuts
Sesame FreeSesame Free Facility Sesame Free
Trace SoyManufactured in a facility which also processes soyTrace Soy
Trace Tree Nuts Manufactured in a facility which also processes Tree NutsTrace Tree Nuts
Trace GlutenManufactured in a facility which also processes wheat or glutenTrace Gluten

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Also From the Same Maker

Amano Cardamom Pepper 60% artisan chocolate bar with cardamom pod illustrations

Amano Cardamom Pepper 60%

Amano Cardamom Pepper 60%

$15

Maker

Amano Artisan Chocolate

Amano is a small batch chocolate producer located in Orem, Utah. The founder Art Pollard seeks out unusual cacao beans, buying them directly from farms, and sometimes even working with the farmers to improve fermentation and drying. First hand control over the process ensures the best quality cacao to make the best chocolate possible. Amano has won many awards including International Chocolate Awards, Good Food Awards, London Academy of Chocolate, and more. When Pollard decided he wanted to tackle the world of chocolate making, many people didn’t think it was possible. Amano has proven their dedication, by creating their own machines from scratch, and learning everything there is to learn about chocolate.

Amano Artisan Chocolate

Cacao region

Guayas

Guayas is a coastal Ecuadorian province where Nacional cacao, a criollo strain, thrives in the region's tropical climate and ferments with particular care to reveal its signature floral and fruity notes. The terroir from the Guayas river basin produces cacao with subtle herbal complexity that defines Ecuador's reputation for fine flavor beans. Careful post-harvest processing is essential to bring out Nacional's delicate fruit and floral character.

Guayas

You May Also Like