• Chocolarder Pure Dark 100%
  • Chocolarder Pure Dark 100%
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Chocolarder Pure Dark 100%

Chocolarder Pure Dark 100%

Weight: 70 g

$11.00
$11.00
Sale Sold out
Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

The heirloom cacao cultivated by the Asháninka people is the perfect bean for showcasing in it's purest form. Nothing else is added, leaving only natural flavors and sweetness that are coaxed and developed through the careful crafting of the chocolate maker. The holy grail for chocolate purists. Tasting Notes: Brazil nuts, grapefruit, banana leaf.

Dairy Free

Dairy Free

Peanut Free

Peanut Free

Sesame Free

Sesame Free

Soy Free

Soy Free

Manufactured in a facility which also processes Tree Nuts

Trace Tree Nut

No animal products, but sugar of uncertain origin

Vegan

Gluten Free

Gluten Free

INGREDIENTS & ALLERGENS

Ingredients: cocoa beans


May contain traces of milk and tree nuts.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

Chocolarder

Chocolarder is a small batch chocolate maker in Cornwall, UK. The founder Mike Longman, a former pastry chef has made award winning single origin bars since 2012. Chocolarder believes in the ‘ethical transparency’, which starts right at bean to bar. Longman ensures to build meaningful relationships with the farmers with the direct trade model to make sure farmers are being recognized for their hard work. Chocolarder picks only the finest beans to be produced into the chocolate bars. Chocolarder also believes that less is more with ingredients providing a top quality organic experience with health benefits as well.

Cacao Region

Apurímac, Peru

Apurímac is a predominantly Quechua-speaking department in the Andean region of south-central Peru. The population of just under half a million residents is primarily rural, depending upon agriculture, the service industry, and a small-but-growing mining industry. Apurimac’s average altitude is quite high, at just over 9000 feet, so the climate is generally temperate; most farmers depend upon native crops, like potatoes, quinoa, and corn.

Customer Reviews

Based on 10 reviews
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L
Laura S.
Pure heaven

100% chocolate is one of my favorite things. I’ve tried 49 different brands so far and this was by far one of the best! An absolute delight. Highly recommend.

J
Juliette L.
Delicious

Try this one! It has a rich, nutty flavor and fudgy texture. Possibly one of the best 100% bars.

S
Sergey J.
Another contender for the best 100 percent cocoa bar.

After tasting all of the brands producing 100 percent cocoa in B&C's selection, this bar from Chocolarder shares first place with Cacaosuyo's in my pure chocolate universe. Full, rich, enveloping flavor unfolds immediately upon contact with the tongue. Velvety, tingling, slightly sweet, with no hint of bitterness, an absolute pleasure to diffuse in your mouth. Slightly dry, textural aftertaste. Doesn't linger as long as Cacaosuyo, but still very satisfying long after the solids dissolve. I highly recommend giving this one a try, even if you are not normally a 100 percent cacao bar fan.

K
K.S.
whew!

chocolarder really nailed it with this one! packaging is nice, the bay is very very good. texture is not the creamiest (a slight chalk feel?) but honestly the excellence of the flavor far outweighs the texture for me. highly recommend

A
Abigail R.
An experience

The whole process of this bar is a joy. Opening the multilayered packaging, the clean snap, the deep earthy coco smell wafting up to your nostrils, the rich flavors melting on your tongue and the creamy mouthfeel as you savor a truly outstanding bar.

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