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Dick Taylor Strawberries & Cream

Dick Taylor Strawberries & Cream

Weight: 57 g

Regular price $14.00
Regular price Sale price $14.00
Sale Sold out
Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

To create this decadent bar, Dick Taylor layered their award-winning 72% Belize dark chocolate with single-origin white chocolate made using A2/A2 whole milk and freeze-dried strawberries. The result is a sweet, melt-in-your-mouth treat that tastes JUST like the real thing!

Ingredients: dark chocolate (cacao*, cane sugar*), white chocolate (cocoa butter*, cane sugar*), freeze dried strawberries, A2/A2 whole milk powder*

*Organic

Contains milk. Made in a facility that also processes tree nuts, wheat and peanuts.

Contains dairy

Dairy

Organic Cacao

Organic

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Manufactured in a facility which also processes wheat or gluten

Trace Gluten

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    A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.

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Maker

Dick Taylor

Former boat makers and carpenters, Adam Dick and Dustin Taylor were intrigued by the new and challenging trend, craft bean to bar chocolate. They started making chocolate in a 500 sq. ft. space in Arcata, CA in 2010. Their chocolate business,  Dick Taylor, quickly evolved, and grew from their love and meticulous attention to detail. Their space in Eureka, CA boast their careful craftsmanship; into an interesting appearance with sharp letterpress packaging and an intricate, pretty mold. Dick Taylor also pushes the traditional methods of chocolate making to coax the maximum “pure” flavor they can from their beans and for their single origin chocolates. They support and purchase their beans through direct trade working directing with the farmers. Most of the bars in their collection are made from only 2 ingredients. They have won multiple awards for their bars in a few short years. Dick Taylor has ventured into rare parts of the jungle to find cacao beans no one has used before. They are constantly keeping up with the demand for chocolate but never cutting any corners to always provide the best chocolate.

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