Friis Holm White Yuzu 40%

$21

Friis Holm White Yuzu 40%

Weight: 100 g

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REASONS TO LOVE

Bean to Bar

Direct Sourced

Organic white chocolate made from Ecuadorian cocoa butter with dried Japanese yuzu shell. Tasting notes: floral, sweet and creamy with the tangy, citrusy yuzu.

MAKER: Friis Holm
COUNTRY: Denmark
CACAO ORIGIN: Ecuador

📬US Shipping (Standard Rates)

$9 to most U.S. destinations
$11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

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Ingredients: cacao butter, sugar, milk powder, yuzu. min. 40% cacao solids.

Contains: milk.

Attention CA Residents: Prop 65 Warning

EU Organic

Contains Dairy

Peanut Free

Sesame Free

Soy Free

Tree Nut Free

Gluten Free

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Also From the Same Maker

Maker

Friis Holm

Friis-Holm Chokolade is a multiple award winning chocolate maker in Denmark. A trained chef by profession, the founder Mikkel Friis-Holm has owned a restaurant, a bakery, and then became a distributor for Scharffen Berger chocolate in Scandinavia. This passion for chocolate evolved into a deeper interest, and lead to the formation of a chocolate company in 2008. Friis Holm has a very particular approach when crafting his bars. All of his chocolate bars are kept the same, from the origin, the bean type, roast and percentage, except for one key difference during the refining process; the number of times the cocoa beans are turned. Resulting in dramatically different tasting notes in the chocolate bars. Give Friis Holm a try and taste the experience for yourself!

This was an unusual bar - I love citrus and white chocolate, so I was curious to try it with yuzu! It's kind of odd, though - more of a medicinal orange rind flavor than lemon. The melt of the chocolate itself is quite smooth, but there are noticeable granules of rind. It's a bit pricey; it's actually on par with other craft chocolate on a per gram basis (this bar is 100g), but I wish they had smaller sizes. I would recommend Kaitxo's citrus bar (lemony, but mellow) or Palato's lemon and pink salt bar (intense lemon) over this, especially if you are looking for bright, classic lemon flavor. If you enjoy slightly more bitter, herbal flavors, you might really like this one.

Soft crunch, smooth and creamy

There’s a very soft crunch, kind of like the crunch from a crunch bar, but much softer and more subtle. The chocolate is very smooth, creamy, and milky. I recommend. One disappointment, when I opened the bar it was broken in half.