DESCRIPTION:

This bar is a lightly roasted dark chocolate made from a blend of Dominican cacao, and balanced with a touch of vanilla. Bright, fudgey and a crazy long lingering melt makes this bar ultra satisfying.

Ingredients: Organic Cocoa Beans, Organic Cane Sugar, Cocoa Butter, Whole Vanilla Beans

*May contain traces of nuts and milk

Fruition Hispaniola Dark 68%

Weight: 60 g

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Reasons to Love:

Ingredients: Organic Cocoa Beans, Organic Cane Sugar, Cocoa Butter, Whole Vanilla Beans

*May contain traces of nuts and milk

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Country

Maker

Fruition Chocolate

Fruition Chocolate was created in 2011 by Bryan Graham located in Shokan, NY. Graham, was always interested in pastry as a young boy and has worked his way as a pastry chef. Over the years, Fruition is keen on exceptional attention to detail from the calibration of ingredients, packaging, and appearance of the bar (mold, snap, color) make them one of our top bean to bar craft chocolate makers in the world. Fruition has won many awards for their bars over the years, including ‘Best in Competition” Fruition was one of the first bean to bar makers to experiment with new concepts such as bourbon-barrel aging and creating bars with just two ingredients.

Cacao Region

Cacao Estate

Cacao Strain

Reviews

So Good!

This bar had a very bright flavor and was incredibly smooth! Will buy again.

Happy in TN

My first thought when I tasted this was THIS IS AWESOME.
The smooth mouth feel and total lack of acid notes made me feel like I was eating the best ever deep milk chocolate except with no dairy!. Nothing not to like about this except that it is out of stock. I trust that is soon remedied.

Superb dark bar with near-perfect texture

I firmly believe that Fruition is the best US-based chocolate maker. The texture of this bar is incredible - it melts in your mouth just the right way, with a cocoa-butter-forward creaminess that gives way to an ultra-rich, luxurious chocolate experience. The cocoa flavor is neither intense nor mild, with no ultra-strong notes that emerge for me. Just excellent chocolate with a perfect melt.

Smooth & tasty

This melts smoothly in your mouth with notes of bright stone fruits and honey. I taste a slight caramel note to it as well. It’s delightful to eat.

Collections:

Collection title: All Chocolate Bars

Collection description:

Collection title: Cacao Origin: Dominican Republic

Collection description:

Collection title: Dark Chocolate

Collection description:

Collection title: Duarte, Dominican Republic

Collection description: Duarte is a northern province of the Dominican Republic, named after Juan Pablo Duarte, the founder of the country. The province is located in the eastern portion of the Cibao Valley, and finds its economic base in both commercial industry & processing, and agriculture. Duarte grows over two-thirds of the Dominican Republic’s exported cacao, as well as ~60% of the rice consumed within the country; other crops include coffee, tobacco, and bananas.

Collection title: Extra Ten

Collection description:

Collection title: Fruition Chocolate

Collection description: Fruition Chocolate was created in 2011 by Bryan Graham located in Shokan, NY. Graham, was always interested in pastry as a young boy and has worked his way as a pastry chef. Over the years, Fruition is keen on exceptional attention to detail from the calibration of ingredients, packaging, and appearance of the bar (mold, snap, color) make them one of our top bean to bar craft chocolate makers in the world. Fruition has won many awards for their bars over the years, including ‘Best in Competition” Fruition was one of the first bean to bar makers to experiment with new concepts such as bourbon-barrel aging and creating bars with just two ingredients.

Collection title: Homepage Collection

Collection description:

Collection title: New Arrivals

Collection description:

Collection title: Nut Free Chocolate

Collection description:

Collection title: Öko-Caribe

Collection description: Öko Caribe is one of several organic cacao cooperatives in the Dominican Republic, but has managed to distinguish itself thanks to consistent high quality beans and very close relationships with all of its 165 farmers. The co-founders maintain these relationships through regular technical training in agronomic practices and organic certification, as well as interactions on a personal level in the community. Their award-winning beans are centrally-fermented in wooden boxes, and depending on the bent of the maker, chocolate made with Öko Caribe cacao could be sweet, spiced, or even fruity. All Öko-Caribe cacao is certified organic.

Collection title: Plain Chocolate

Collection description:

Collection title: Shop Bar & Cocoa

Collection description:

Collection title: Soy Free Chocolate

Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.

Collection title: United States Chocolate Makers

Collection description: We've curated the best chocolate from American chocolate makers. Any of these award winning chocolate makers and upcoming craft artisanal chocolates are sure to please!

Collection title: Variety-Trinitario

Collection description:

Collection title: Vegan Chocolate

Collection description:

Collection title: Women In Chocolate

Collection description: This collection highlights craft chocolate bars from women chocolate makers or women owned chocolate companies.

Tags:

cacaonum-68

dairy2

Dark

estate-Oko Caribe

farm1

farm2

FBA

Gluten Free

marginlow

mcountry-United States

mstate-New York

organic2

peanuts2

Plain

region

region-Duarte

source-Dominican Republic

Soy Free

soy3

strain-Hispaniola

treenuts2

variety-Trinitario

vegan2

wheat2

wown

Fruition Hispaniola Dark 68%

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Fruition Hispaniola Dark 68%

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A CURATED SELECTION

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