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Michel Cluizel Mangaro Dark 71%

Michel Cluizel Mangaro Dark 71%

Weight: 70 g

Regular price $12.00
Regular price Sale price $12.00
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Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Like many European style chocolates, texture supersedes taste, but this is not a fault but a purposeful achievement with this bar. Combination of exotic fruits and gingerbread followed by slightly acidic hints of citrus fruits.

Tasting notes: biscuit, tangy exotic fruits, gingerbread, hot cocoa, citrus, pepper

Ingredients: cocoa, sugar, cocoa butter. May contain traces of shelled tree nuts, milk & gluten

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Manufactured in a facility which also processes dairy"

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Uses no animal products, but sweetened with non-organic refined sugar

Vegan

Manufactured in a facility which also processes wheat

Trace Gluten

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Maker

Michel Cluizel

The “Goldsmith of Chocolate” Michel Cluizel bars have wide appeal among chocolate lovers. Michel Cluizel and his family started as a chocolatier, dating back to the late 1940's. He started producing his own chocolate in 1997, creating a single origin and single estate bar from high quality ingredients. While Michel Cluizel is a much bigger enterprise than many of the craft chocolate makers we feature on this site, this classic European chocolate has its roots in pure craftsmanship. The company is now on its third generation of chocolate makers. They have maintained a quality line of single origin chocolate plain and inclusion bars that continue to win awards.

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