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Mission Chocolate Goibada (Guava) 70%

Mission Chocolate Goibada (Guava) 70%

Weight: 60 g

Regular price $10.00
Regular price Sale price $10.00
Sale Sold out

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Reasons to Love

BIPOC Owned

BIPOC Owned

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Woman Owned

Woman Owned

Dark chocolate with pieces of guava candy. Every day I walk the streets of Sao Paulo and I pass guava trees; they grow all around me in this true concrete jungle. For me, the guava, is the face of tropical fruit. This bar is made with only cacao, sugar and mini candied guava chunks dropped on top.

Ingredients: organic cacao, organic sugar, guava.

*Gluten free. Soy free. Dairy free. May contain nuts, peanuts, almonds, hazelnuts, cashews, oats and Brazil nuts.

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Dairy Free

Dairy Free

Organic Cacao

Organic

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)

Vegan+

Gluten Free

Gluten Free

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    If it’s warm we ship with eco-friendly insulation and ice packs.

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Maker

Mission Chocolate

Mission Chocolate is a bean to bar chocolate maker based in São Paulo, Brazil. Arcelia Gallardo the founder/maker has previously trained as a chocolatier, opened a chocolate shop in California, and also trained as a bean to bar maker at Dandelion Chocolate. Arcelia has taken strides to expand the bean to bar movement in Brazil, working with farmers on process, and also helped initiate the Association of Bean to Bar Brasil Makers.

Cacao Region

Cacao Estate

Cacao Strain

Customer Reviews

Based on 3 reviews
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B
Bevin Martin
Delightful

Enjoyed the sweetness of the guava against the chocolate.

S
S N
Good for Guava!

Others are correct that Guava chocolate is hard to find. This is a good example!

A
Angela Nguyen
Unique combo, the chocolate by itself is ok

its hard to buy guava flavor chocolate so I'm glad they made it. The chocolate by itself is not bad.