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Mission Chocolate Cupuaçu 70%

Mission Chocolate Cupuaçu 70%

Weight: 60 g

Regular price $13.50
Regular price Sale price $13.50
Sale Sold out
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Bean to Bar

Bean to Bar

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Direct-Source Cacao

Direct Sourced

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Made at Origin

Made at Origin

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BIPOC Owned

BIPOC Owned

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Woman Owned

Woman Owned

Theobroma cupuaçu (pronounced cupuassu) is a cousin to cacao. It is floral, fragrant, and bright. In Brazil the pulp is used as an ingredient in desserts, candies, drinks, and ice creams. Mostly used near the areas where it grows in the Amazon and Atlantic Rainforest. This is a dark chocolate sprinkled with candied cupuaçu fruit.

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No animal products, and vegan sugar or alternative sweetener

Vegan+

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Dairy Free Facility

Dairy Free

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Manufactured in a facility which also processes peanuts

Trace Peanuts

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Sesame Free Facility

Sesame Free

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Soy Free Facility

Soy Free

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Manufactured in a facility which also processes Tree Nuts

Trace Tree Nuts

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Gluten Free Facility

Gluten Free

INGREDIENTS & ALLERGENS

Ingredients: cupuaçu, organic cocoa, organic sugar, cocoa butter.

May contain traces of milk, tree nuts, peanuts, wheat and coconut.

Attention CA Residents: Prop 65 Warning

SHIPPING & GIFT OPTIONS

📬US Shipping (Standard Rates)

  • $9 to most U.S. destinations
  • $11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.

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  • REAL CHOCOLATE

    Fine chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown.

  • ETHICALLY SOURCED

    Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you try real chocolate, nothing else compares.

Also from the Same Maker

Maker

Mission Chocolate

Arcelia Gallardo founded Mission Chocolate in Sao Paulo, Brazil, bringing experience from running a chocolate shop in California and training at Dandelion Chocolate. She has been active in expanding the bean-to-bar movement in Brazil, working directly with farmers on processing. Many of Mission's bars feature locally sourced Brazilian fruits. A good choice for shoppers interested in made-at-origin craft chocolate with a creative, fruit-forward approach.

Maker - Mission Chocolate