Raaka Classic Hot Chocolate
Raaka Classic Hot Chocolate
Weight: 227 g
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Creamy, Cozy, Classic Hot Cocoa. A straight-up classic, made in the best way we know how. Crafted with a blend of Dominican dark chocolate, Peruvian cacao powder, coconut milk, and cane sugar. Creamy, cozy, and exactly what you'll want after coming in from the cold. Every sip feels like a snow day.
Directions: Mix 3 Tablespoons of hot chocolate powder into 1 cup of hot water, dairy milk, or plant-based milk. Whisk until smooth and enjoy!
Each pouch is 8oz and contains 9 servings.
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Maker
Raaka Country
United StatesCacao Origin
Dominican Republic
Certified Kosher NFC
Kosher NFC
Organic-Certified Product (USDA/EU)
Organic++
Manufactured in a facility which also processes dairy
Trace Dairy
Peanut Free
Peanut Free
Trace Sesame
Trace Sesame
Soy Free
Soy Free
Tree Nut Free
Tree Nut Free
No animal products, and vegan sugar or alternative sweetener
Vegan+
Gluten Free
Gluten Free
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
Free standard shipping for US orders $75+ or $6.99 Flat Rate. Faster options available at checkout. Warm weather? We ship with eco-friendly ice and insulation for no melt shipping.
International: Canada: $15.99 Flat Rate $150+ Orders
Other Countries: Rates calculated at checkout.
Add a Gift Message (free) or a Gift Box ($6) from the side cart. Contact us for corporate gift options.
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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
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ETHICALLY SOURCED
Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.
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A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
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25,000+ HAPPY CUSTOMERS
Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.
Also from the Same Region
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Maker
RaakaRaaka is one of the few chocolate makers that does unroasted chocolate right. Not roasting the beans presents an interesting challenge to chocolate makers and the flavor is a unique departure from traditional methods. Raaka is based in the Red Hook district in Brooklyn, NY. Raaka has a great collection of unique and fun chocolate bars that are also vegan friendly and sugar free. They focus on telling stories through their bars that highlight the region where the cacao is from, the conditions they were grown in, and how it was processed. Raaka is all about a transparent trade. They ensure that receive their cacao beans through direct trade, with organizations that promote quality, sustainability and premium pricing for their farmers. Raaka also provides complete transparency on their purchasing of all their cacao beans. The name Raaka means ‘raw or unfettered’ in Finish
Cacao Estate
Reserva ZorzalZorzal Cacao is an agroforestry project of Reserva Zorzal, a thousand-acre private bird sanctuary and 130-acre organic cacao farm in the northern Dominican Republic. Zorzal is actually the Spanish word for “thrush,” referring to the Bicknell’s Thrush, a migratory songbird which spends winters in the tropical forests of the preserve. Reserva Zorzal is even more unique in the world of cacao, as they have set aside seventy percent of the preserve’s land to be forever wild. They’re part of a carbon-offset project with thirteen other landowners, employ local wildlife monitors, and serve as a model for the integration of conservation & sustainable agroforestry. The cocoa trees are shade-grown to promote wildlife habitat and biodiversity, and all Reserva Zorzal cacao is certified organic.
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