Raaka Gingerbread Dipped Waffle Cone Bar (Limited Batch)
Raaka Gingerbread Dipped Waffle Cone Bar (Limited Batch)
Weight: 28 g

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Reasons to love:
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Raaka's crispy chocolate waffle cone cookie dipped in a gingerbread-spice infused vegan white chocolate. Tastes like sitting next to a snow frosted window pane and listening to Nat King Cole. The perfect Christmas stocking stuffer & holiday candy treat.
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Maker
Raaka -
Country
United States -
Cacao Origin
San Martin
Certified Kosher NFC
Kosher NFC
Organic-Certified Product (USDA/EU)
USDA Organic
No animal products, and vegan sugar or alternative sweetener
Vegan+
Dairy Free
Dairy Free
Trace Sesame
Trace Sesame
Soy Free
Soy Free
Manufactured in a facility which also processes Tree Nuts
Trace Tree Nuts
Gluten Free
Gluten Free
Peanut Free
Peanut Free
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Ingredients: Organic cacao beans, organic cane sugar, organic house made waffle cone (organic cane sugar, organic coconut oil, organic apple puree, organic rice flour, organic brown rice flour, organic tapioca flour, organic millet flour, organic flax seed meal, organic arrowroot powder, baking powder, organic inulin, xanthan gum), organic cacao butter, organic vanilla bean
Attention CA Residents: Prop 65 Warning
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown
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ETHICALLY SOURCED
Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.
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Also From the Same Region
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Maker
RaakaRaaka is one of the few chocolate makers that does unroasted chocolate right. Not roasting the beans presents an interesting challenge to chocolate makers and the flavor is a unique departure from traditional methods. Raaka is based in the Red Hook district in Brooklyn, NY. Raaka has a great collection of unique and fun chocolate bars that are also vegan friendly and sugar free. They focus on telling stories through their bars that highlight the region where the cacao is from, the conditions they were grown in, and how it was processed. Raaka is all about a transparent trade. They ensure that receive their cacao beans through direct trade, with organizations that promote quality, sustainability and premium pricing for their farmers. Raaka also provides complete transparency on their purchasing of all their cacao beans. The name Raaka means ‘raw or unfettered’ in Finish


Cacao Region
San Martín, PeruSan Martin is a department in the northwest of Peru, known domestically for its national parks. Like much of Peru, it’s quite mountainous, with a generally warm climate, depending on the altitude. The department’s principal crop is the oil palm, which is grown on monoculture farms, though rice, yucca, tobacco, and cacao are also important crops for smallholder farmers.
Not usually a fan of white chocolate but this is a stunning combination: sweet, crunchy, cool.
Attention CA Residents
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
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