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Soma Crazy 88%

Soma Crazy 88%

Weight: 65 g

Regular price $14.75
Regular price Sale price $14.75
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Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Woman Owned

Woman Owned

Camino Verde, St Thomas Parish, Maranon, Sangre Grande, if these names mean something to you then you are one of us; nutty, cacao obsessed and ready to explore the world through chocolate. You hold in your hands a crazy and potent blend of 5 fantastic cacao bean origins made as an almost 100 percent bar with no added vanilla or lecithin. Creamy and strong with a floral base. Notes: nuts, citrus, a tinge of green bananas

Manufactured in a facility which also processes dairy

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Sesame Free

Sesame Free

Manufactured in a facility which also processes soy

Trace Soy

Manufactured in a facility which also processes Tree Nuts

Trace Tree Nut

No animal products, and vegan sugar or alternative sweetener

Vegan+

Manufactured in a facility which also processes wheat or gluten

Trace Gluten

INGREDIENTS & ALLERGENS

Ingredients: cacao nibs, organic cane sugar, cacao butter.


May contain traces of milk, tree nuts, peanuts, wheat, soy and eggs.

SHIPPING & GIFT OPTIONS

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Other Countries: Rates calculated at checkout.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

SOMA Chocolatemaker

Soma was founded by David Castellan and Cynthia Leung in 2003. A rarity in the industry, Soma are adept at both chocolate making, and also a fantastic chocolatier. At the time, ‘bean to bar’ chocolate wasn’t necessarily even a term! Anybody who knew how to make chocolate were those who worked for big chocolate companies. Soma was one of the first to tackle the micro batch chocolate bar production. Besides their wonderful line of chocolate bars, Soma also uses their chocolate to make ganache for truffles, and other chocolate treats. Soma's high quality chocolate bars have been awarded multiple times over the years. First starting off in a 400 square foot tiny corner of an old whiskey distillery, Soma now has two chocolate factories in Toronto, Canada.

Customer Reviews

Based on 8 reviews
88%
(7)
13%
(1)
0%
(0)
0%
(0)
0%
(0)
C
Charlotte
Soma Crazy 88%

The packaging for this bar is adorable and the bar mold design is so pretty too. I got a smoky aroma at first whiff and from there fell in love - the texture is glossy and the bar is delightfully more-ish. The flavor is brilliantly complex yet playful. I get notes of black tea, balsamic, lemon, walnut and fresh cream throughout, so much cream! Its so absolutely delectable, I can hardly ration myself.

R
R C.
Ninja Kitties!

I love this bar from the inside to the outside. First, the inside. The chocolate is blended, and while I enjoy single-origin bars, blending doesn’t have to mean using mediocre beans as a filler. The bar is blended like a world-class symphony. Of the tasting notes, I picked up on cream, black tea, and nuts. It’s flavorful, but not overbearing. Now, the outside. I amuse myself with paper, so I cut out the ninja kitties and use them because, well...ninja kitties!

d
dimitrios f.
good chocolate

excellent taste, complexity and refresment

J
J.N.
Excellent

Shockingly sweet well rounded bar for an 88% blend. Highly recommend.

J
Jen
Not like the usual 88%

I typically don’t like chocolate bars above 80-85%. I readily admit that I was a sucker for the most adorable and funny packaging I’ve ever seen on a chocolate bar! …and with SOMA as the maker, I felt safe taking a chance on this one. I taste some woody notes and a bit of bitterness, but not overwhelmingly so. The chocolate melts so easily on the palate and is a delight both to look at and consume.