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Valrhona Baking Crunchy Pearls

Valrhona Baking Crunchy Pearls

Weight: 250 g

Regular price $17.50
Regular price Sale price $17.50
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Reasons to Love

B Corp

B Corp

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

3 flavors and unique textures to wake up your senses. Baking Pearls - A Valrhona Twist on Chocolate Chips: This pack is composed of the delicious Dark Chocolate 55%, Milk Chocolate, and Dulcey® 32% Crunchy Pearls: Stable when cooked, they impart a strong chocolate taste and molten texture to your creations. They can also be used in all kinds of cold preparations and mixtures, both as a mix-in and as a decoration. Crunchy Pearls - For Snacking or for Topping, Valrhona Crunchy Pearls will thrill your senses!

Contains Dairy

Contains Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Sesame Free

Sesame Free

Contains soy

Contains Soy

Manufactured in a facility which also processes Tree Nuts

Trace Tree Nut

Contains Gluten

Contains Gluten

INGREDIENTS & ALLERGENS

Ingredients: cocoa butter, sugar, biscuit cereals 11.4% (wheat flour, sugar, wheat malt, wheat starch, raising agent: sodium bicarbonate (E500ii), salt, cocoa butter, natural flavoring), whole milk powder, caramel (skimmed milk, whey (milk), sugar, butter (milk), flavoring), cocoa beans, dried skimmed milk, whey (milk), butter (milk), maltodextrin, emulsifier: soy lecithin, glazing agent: shellac, natural vanilla extract

Contains: milk, wheat and soy

May contain traces of tree nuts and peanuts.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

Valrhona

Valrhona is recognized as one of the greatest bean to bar chocolate makers, and founded the world renowned Ecole du Grand Chocolat school, of which many excellent chocolate makers are graduates, including many featured in our Shop and Chocolate Club. Valrhona has been producing chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, they have been dedicated to create the unique, artisan quality chocolate with complex, balanced and consistent flavors. With years of working towards perfecting techniques for enhancing the flavor of cocoa beans. In order to master the art of craft chocolate, they have their own plantations in Venezuela and the Dominican Republic.

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