Valrhona Baking Crunchy Pearls

Weight: 250 g

$18.50

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Reasons to love:

3 flavors and unique textures to wake up your senses. Baking Pearls - A Valrhona Twist on Chocolate Chips: This pack is composed of the delicious Dark Chocolate 55%, Milk Chocolate, and Dulcey® 32% Crunchy Pearls: Stable when cooked, they impart a strong chocolate taste and molten texture to your creations. They can also be used in all kinds of cold preparations and mixtures, both as a mix-in and as a decoration. Crunchy Pearls - For Snacking or for Topping, Valrhona Crunchy Pearls will thrill your senses!

Maker
Valrhona
Country
France

INGREDIENTS & ALLERGENS

Ingredients: cocoa butter, sugar, biscuit cereals 11.4% (wheat flour, sugar, wheat malt, wheat starch, raising agent: sodium bicarbonate (E500ii), salt, cocoa butter, natural flavoring), whole milk powder, caramel (skimmed milk, whey (milk), sugar, butter (milk), flavoring), cocoa beans, dried skimmed milk, whey (milk), butter (milk), maltodextrin, emulsifier: soy lecithin, glazing agent: shellac, natural vanilla extract

Contains: milk, wheat and soy

May contain traces of tree nuts and peanuts.

Attention CA Residents: Prop 65 Warning

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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown
ETHICALLY SOURCED
Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.
A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
25,000+ HAPPY CUSTOMERS
Once you try real chocolate, nothing else compares.

Also from the Same Maker

Maker

Valrhona

Valrhona is recognized as one of the greatest bean to bar chocolate makers, and founded the world renowned Ecole du Grand Chocolat school, of which many excellent chocolate makers are graduates, including many featured in our Shop and Chocolate Club. Valrhona has been producing chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, they have been dedicated to create the unique, artisan quality chocolate with complex, balanced and consistent flavors. With years of working towards perfecting techniques for enhancing the flavor of cocoa beans. In order to master the art of craft chocolate, they have their own plantations in Venezuela and the Dominican Republic.

Country/region

Valrhona Baking Crunchy Pearls