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Cacao Hunters Sierra Nevada 64%

Cacao Hunters Sierra Nevada 64%

Weight: 56 g

Regular price $8.00
Regular price Sale price $8.00
Sale Sold out
Reasons to Love



Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Woman Owned

Woman Owned

A chocolate with the aroma of the fruits of the Sierra Nevada. Where the marsh meets the mountain, the dreams of a community are sown. At the Macondo Cacao School, peasants rewrite their history by producing an exceptional cocoa that gives life to a vibrant chocolate with aromas of red fruits, citrus fruits, cinnamon, honey and panela.

ICA-gold-2016 Award

Manufactured in a facility which also processes dairy

Trace Dairy

Peanut Free

Peanut Free

Contains soy

Contains Soy

Tree Nut Free

Tree Nut Free

No animal products, but sugar of uncertain origin


Gluten Free

Gluten Free


Ingredients: cocoa, sugar, cocoa butter and soy lecithin

Contains: soy.

May contain traces of milk and tree nuts.


Free standard shipping for US orders $75+ or $6.99 Flat Rate. Faster options available at checkout. Warm weather? We ship with eco-friendly ice and insulation for no melt shipping.

International: Canada: $9.99 Flat Rate $150+ Other Countries: Rates calculated at checkout.

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    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.


    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.


    A diverse selection sourced from the top 2% of all chocolate in the world.


    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.


Cacao Hunters

Cacao Hunters transforms cacao beans from different corners of Colombia into single terroir chocolate bars. They promote and encourage farmers dedicated to producing wild and heirloom cacao varieties, and help them with their farming practices to improve the fine flavor cacao. Cacao Hunters sustainable practices go beyond producing the best Colombian chocolate by preserving rare varieties of cocoa production. Cacao Hunters, among other Colombian makers have helped change the lifestyle and generate a better quality of life for many people including farmers. In the past, Colombia was ridden with coca farms, creating a harsh and dangerous society. The government decided to implement cacao beans to create a better and safer economy, warding away the crime and drugs into the country. The cacao industry has struggled to take off at first because there has not been much attention to the cacao producers and focusing on the quality. Cacao Hunters mission has helped transform the Colombian cacao industry, making it one of the top producers.Cacao Hunters value the indigenous people of the country that help preserve the quality and nature of their hard work that goes into the cacao farming. They are part of an ongoing research to develop new bars while highlighting new flavor profiles from cacao all over the country.

Cacao Region

Sierra Nevada, Colombia

The Sierra Nevada de Santa Marta is a Colombian mountain range just 50 miles from the Venezuelan border. The region is popular with visitors, in part thanks to the development of cultural tourism infrastructure centered around the indigenous Arhuaco peoples. Cacao from the Sierra Nevada region has become particularly famous thanks to farmers’ high degree of technical expertise— they’re even running their own pollination trials to improve quality and yields.

Customer Reviews

Based on 4 reviews
Cacao Hunters Sierra Nevada 64%

Keeping in mind the use of lecithin, I can say I find this bar very pleasant, fruity, sweet, and spicy. Still prefer the Arhuacos Heirloom though.


This chocolate is amazing, the flavors are so diverse. Very very good

Lisa C.
Rich, flavorful, creamy

Wonderfully flavorful and complex with a lovely mouthfeel.

Flavorful and complex

Deep liqueur aroma. Tastes of cinnamon, berries, citrus, and a bit of menthol coolness. Delicious and particularly flavorful for the percentage of cacao