Domori Snack Bar Milk Chocolate and Caramel
Domori Snack Bar Milk Chocolate and Caramel
Weight: 25 g
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
The milk chocolate and caramel bar will surprise you with its sweetness and the Domori To Go size will win you over for its practicality ... a truly exceptional combination! The challenge is to offer the pleasure of the high quality aromatic chocolate, in a slender format, to always carry with you.
Unlike the other chocolate bars, the Domori To Go packaging is a flowpack one, lighter and handier. This represents a further evolution of Domori packaging in the name of sustainability.
Contains Dairy
Contains Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Sesame Free
Sesame Free
Contains soy
Contains Soy
Manufactured in a facility which also processes Tree Nuts
Trace Tree Nut
Gluten Free
Gluten Free
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Ingredients: cane sugar, cocoa butter, milk powder, caramel 13% (sugar, glucose syrup), cocoa paste, powdered cream, emulsifier: soy lecithin.
Contains: milk and soy.
May contain traces of tree nuts.
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
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ETHICALLY SOURCED
Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.
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A CURATED SELECTION
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25,000+ HAPPY CUSTOMERS
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Also From the Same Maker
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Maker
DomoriDomori is a gourmet Italian chocolate maker that focuses on making bars with low production process. They use a low roast profile and medium conch (the stage in which chocolate gets its characteristic taste and mouthfeel from cacao beans) to preserve and maintain the aromas and flavors of the fine cacao beans they feature in their bars. Founded by Gianluca Franzoni in 1997, they are considered one of Europe's finest chocolate makers. Franzoni traveled to Venezuela to help develop a business model to reposition cacao but was ultimately fascinated by cacao itself. He experimented with different varieties to help preserve Venezuela’s biodiversity and even helped prevent the extinction of the Criollo beans. Domori is the first company to use the fine Criollo variety, which is considered the rarest and most prized cacao bean in the world. Their signature 100% Trinitario and unique 70% Criollo strains are an achievement that elevates cacao to a whole new level. The name ‘Domori’ comes from ‘Due Mori’ in Venetian which refers to objects of dark color. Franzoni wanted a name to portray his expressive chocolate company. Venice is considered the land of trades of spices and ideas, and its ‘Due Mori’ representing two bronze statues in the famous Piazza San Marco. Also to Franzoni, the term ‘Due Mori’ is represents two dark beans: cacao and coffee.
I don’t know what I didn’t like more in this bar. The fact that it is caramel flavored chocolate or that it lacked any snap. I love bar that have a gooey layer of caramel in the middle and was disappointed to find that was not this bar. The texture was also off, like it was not tempered properly. There was no snap or glossiness.
This was my first time trying the Domori brand. The chocolate was waxy and a little bitter. There is caramel flavor throughout, it is distributed in the bar rather than a covered center.
everyone loved them
I love this bar because I don’t like gooey caramel but I love the flavor profile This is a non-messy version with all the flavor, plus the usual quality and smoothness we love from Domori. In a perfectly sized bar; it is very very sweet and I don’t think I could eat more than this. Highly recommend!
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