Firetree Hispaniola Dominican Republic 72%

Weight: 70 g

$7.50

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Reasons to Love

The Innovations Collection has been created to explore new and exotic chocolate experiences. Cocoa beans from the northeast of the island give this limited edition varietal intense chocolate and brown fruit flavors, with spicy red fruit notes and a hint of green banana.

Maker
Firetree
Country
United Kingdom
Cacao Origin
Dominican Republic

INGREDIENTS & ALLERGENS

Ingredients: cocoa mass, unrefined sugar, cocoa butter, emulsifier: sunflower lecithin

Contains no tree nuts and no peanuts.

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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
ETHICALLY SOURCED
Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.
A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
25,000+ HAPPY CUSTOMERS
Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Also from the Same Region

Maker

Firetree

Firetree Chocolate sources their beans from remote islands with rich volcanic soil for some very unique tasting chocolate. Their name firetree, is a nick name for the flame hued pods found on the cocoa trees that are found on these volcanic islands. Each bar is made with single estate cacao, lending to the incredibly distinct taste of each chocolate variety.

Cacao Region

Duarte, Dominican Republic

Duarte is a northern province of the Dominican Republic, named after Juan Pablo Duarte, the founder of the country. The province is located in the eastern portion of the Cibao Valley, and finds its economic base in both commercial industry & processing, and agriculture. Duarte grows over two-thirds of the Dominican Republic’s exported cacao, as well as ~60% of the rice consumed within the country; other crops include coffee, tobacco, and bananas.

Country/region

Firetree Hispaniola Dominican Republic 72%