Firetree Vegan Oat Milk Chocolate

Weight: 70 g

$9.50

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Reasons to love:

The Innovations Collection has been created to explore new and exotic chocolate experiences. Their plant-based milk chocolate alternative. Crafted from gluten-free oats, providing the smooth, buttery richness of toasted oats with Solomon Islands Single-Estate dark chocolate, creating a rich creamy alternative to milk chocolate.

Dairy free, suitable for Vegans, Halal, and Kosher (KLBD). Produced in a no-nut factory.

Maker
Firetree
Country
United Kingdom

INGREDIENTS & ALLERGENS

Ingredients: unrefined sugar, cocoa butter, oat flour, rice powder (dried rice syrup, rice starch, rice flour), cocoa powder (fat reduced), cocoa mass, vegetable oil, emulsifier: sunflower lecithin, sea salt, natural flavorings

Contains no tree nuts and no peanuts.

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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown
ETHICALLY SOURCED
Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.
A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
25,000+ HAPPY CUSTOMERS
Once you try real chocolate, nothing else compares.

Also from the Same Maker

Maker

Firetree

Firetree Chocolate is dedicated to crafting rare, single estate chocolate with a true sense of place. They source their cocoa from small, remote volcanic islands in the South Pacific and Madagascar, where the mineral-rich soil creates some of the most distinctive taste notes in the world. The name “Firetree” comes from the cocoa tree’s flame-colored pods, and from its base in Cambridgeshire, England, the company follows a meticulous bean-to-bar process to preserve each origin’s character. Committed to fairness and sustainability, Firetree works directly with farmers or their co-ops, paying premiums that support communities and protect landscapes.

Country/region

Firetree Vegan Oat Milk Chocolate