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Marana Chocotejas (Peruvian Bon Bons) Small Gift Box (6 Pcs)

Marana Chocotejas (Peruvian Bon Bons) Small Gift Box (6 Pcs)

Weight: 168 g

Regular price $18.50
Regular price Sale price $18.50
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Reasons to Love

BIPOC Owned

BIPOC Owned

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Woman Owned

Woman Owned

Chocotejas are a delicious confection that originated from the Ica region of Peru. Chocotejas are similar to chocolate bon bons only a bigger oval shape with a flat bottom. The inside contains a dulce de leche filling and either dried fruits or nuts.

Maraná elevates this tradition with their fine dark 70% chocolate coating, and handcrafted fillings. Each chocoteja weighs about 1 ounce or 28 grams and are wrapped individually. One box has 6 chocotejas with 6 Delicious Flavors:

  • Mango and Walnut
  • Pecan
  • Goldenberry
  • Lucuma and Walnut
  • Dry Plum
  • Passionfruit and Coconut

Contains Dairy

Contains Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Sesame Free

Sesame Free

Soy Free

Soy Free

Contains Tree Nuts

Contains Tree Nuts

Gluten Free

Gluten Free

INGREDIENTS & ALLERGENS

CHOCOTEJA DE LUCUMA Y NUEZ/
LUCUMA AND WALNUTS CHOCOTEJA
Ingredientes: Manjar de \ticuma [manjar (leche entera, azticar,
agar, fosfato dis6dico, bicarbonato de sodio); pulpa de kicuma
(pulpa de liicuma, jarabe de sacarosa, Acido ascérbico ~ SIN 300,
sorbato de potasio - SIN 202)]; chocolate oscuro al 70% (pasta de
cacao, azticar y manteca de cacao) y nueces.
Ingredients: Lucuma milk caramel [milk caramel (whole milk,
‘sugar, agar, disodium phosphate, sodium bicarbonate), lucuma
pulp (lucuma pulp, sucrose syrup, ascorbic acid ~ E300, potassium
sorbate ~ £202)], 70% dark chocolate (cacao mass, sugar and
cacao butter) and walnuts.

CHOCOTEJA DE PECANA /
PECAN CHOCOTEJA
Ingredientes: Manjar (leche entera, azticar, agar, fosfato
disédico, bicarbonato de sodio); chocolate oscuro al 70% (pasta de
cacao, azticar y manteca de cacao) y pecanas
Ingredients: Milk caramel (whole milk, sugar, agar, disodium
phosphate, sodium bicarbonate), 70% dark chocolate (cacao mass,
sugar and cacao butter) and pecans.

CHOCOTEJA DE GUINDON /
DRY PLUM CHOCOTEJA
Ingredientes: Manjar (leche entera, azuicar, agar, fosfato
disédico, bicarbonato de sodio); guindén y chocolate oscuro al 70%
(pasta de cacao, azticar y manteca de cacao). ~
Ingredients: Milk caramel (whole milk, sugar, agar, disodium
phosphate, sodium bicarbonate), dry plum and 70% dark chocolate
(cacao mass, sugar and cacao butter).

CHOCOTEJA DE MARACUYA Y COCO /
PASSION FRUIT AND COCONUT CHOCOTEJA
Ingredientes: Manjar de maracuya [manjar (leche entera, azicar,
agar, fosfato disédico, bicarbonato de sodio); pulpa de maracuya
(maracuya, acido ascorbico - SIN 300)], chocolate oscuro al 70%
(pasta de cacao, azucar y manteca de cacao) y coco rayado,
Ingredients: Passion fruit milk caramel [milk caramel (whole
milk, sugar, agar, disodium phosphate, sodium bicarbonate),
passion fruit pulp (passion fruit, ascorbic acid - £300)], 70% dark
chocolate (cacao mass, sugar and cacao butter) and coconut.

CHOCOTEJA DE AGUAYMANTO /
GOLDEN BERRY CHOCOTEJA
Ingredientes: Manjar (leche entera, azicar, agar, fosfato
disédico, bicarbonato de sodio); mermelada de aguaymanto
(aguaymanto deshidratado y azuicar) y chocolate oscuro al 70%
(pasta de cacao, azuicar y manteca de cacao).
Ingredients: Milk caramel (whole milk, sugar, aga, disodium
phosphate, sodium bicarbonate), golden berry jam (dry golden
berries and sugar) and 70% dark chocolate (cacao mass, sugar and
cacao butter).

CHOCOTEJA DE MANGO Y NUEZ/
MANGO AND WALNUT CHOCOTEJA
Ingredientes: Manjar de mango [manjar (leche entera, azucar,
agar, fosfato disédico, bicarbonato de sodio); pulpa de mango
(pulpa de mango, acido ascorbico - SIN 300 y sorbato de potasio ~
SIN 202)], chocolate oscuro al 70% (pasta de cacao, azticar y
‘manteca de cacao) y nueces.
Ingredients: Mango milk caramel [milk caramel (whole milk,
‘sugar, agar, disodium phosphate, sodium bicarbonate), mango pulp
(mango pulp, ascorbic acid ~ £300, potassium sorbate - E202)],
70% dark chocolate (cacao mass, sugar and cacao butter) and
walnuts.

SHIPPING & GIFT OPTIONS

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

Maraná

Maraná is a Peruvian chocolate company that produces bean to bar chocolate from the finest cocoa. Their selection of Peruvian cocoa comes from three regions - Piura, San Martin, and Cusco. All of their chocolate bars are made with certified 100% organic ingredients. Zulema and Giuseppe, both founders of Marana were formerly part of the corporate world for 10 years until they were looking for something else to satisfy their interests. One day while talking to Giuseppe’s aunt that lives in the USA, she mentioned that she has seen a surplus of chocolate with Peruvian cacao. That had sparked some interest to the pair and started doing research about cacao and visiting cacao farms. That’s when they discovered their passion for Peruvian chocolate. Zulema and Giuseppe are committed to helping farmers receive a better quality of life by working directly with them. They find by teaching them sustainable farming, improving their techniques for better optimization of their cacao beans, they are able to guarantee only the finest cacao beans. Marana’s packaging for their bars pay homage to Peruvian culture and the hard work cacao farmers dedicate their lives towards. Since selling their first chocolate bar in 2015, Marana has proudly received multiple awards for their bars.

Customer Reviews

Based on 7 reviews
86%
(6)
14%
(1)
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(0)
0%
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M
Melinda R.
Love the plum!

My favorite is the chocolate-covered plum. These chocolates are unique. They're not overly sweet. They're delicious.

A
Anthony P.
Mariana chocolate bon bons

Beautiful wrapping accompanies this single source dark rich chocolate from the Cusco indian region. "From the ‘Chuncho’ cocoa from the Cusco area in Peru (more specifically: Quillabamba) and made into chocolate by Maraná entirely in Peru. 70% cocoa.

Taste description of the maker: “an intense nutty flavor that transports you to the magical land of the Inca." I heartily agree. Rich well blended and balanced "bittersweet" Will purchase again if you choose to carry. Price less than other locations. Appreciated the variety.

A
Arnold
Gotta try em all.

Thought I ordered the variety. Got all 6 in Mango. Gave these 4 stars because while I am not fond of mango these do not have a strong mango taste and IMO if its named mango it should taste like mango. I will eat all of them as they are freaking delicious.

L
Levis

These are amazing!

L
L.

I bought these as a unique anniversary treat for my parents and they really enjoyed them.