Like a creamy cappuccino in a chocolate form, this bar has flavours of hazelnut, raisin and peanut butter. Background notes of popcorn kernal & waffles. Making chocolate with only coffee beans was a challenge we set out to do in 2014. We teamed up with our friends from Reykjavik Roasters, who are a passionate bunch of baristas with a deep love for coffee. Together we created this unique blend of coffee and creamy chocolate, that exceeded all of our expectations.