Skip to content
Puchero Nicaragua Dark 70%
Puchero Nicaragua Dark 70%
Weight: 70 g
Free Shipping for US orders $60+
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
This chocolate, with pear, licorice and floral notes, is made with cacao from small producers of El Castillero farm in South Nicaragua.
*this item will not fit in our standard gift box*
Ingredients: Cocoa, sugar, cocoa butter
Manufactured in a facility which also processes dairy"
Trace Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Soy Free
Soy Free
Manufactured in a facility which also processes treenuts
Trace Treenut
Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)
Vegan+
Manufactured in a facility which also processes wheat
Trace Gluten
-
GIFT OPTIONS IN CART
Add a Gift Message (Free)
Add a Signature Gift Box ($6)
Need Help? Find the perfect gift. -
A CURATED SELECTION
A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
-
HOW WE SHIP
If it’s warm we ship with eco-friendly insulation and ice packs.
-
INTERNATIONAL SHIPPING
Canada: Free Above $150+ Other Countries: Rates calculated at checkout.
Also from the same region
-
Maker
PucheroPuchero, started as a coffee roaster and then grew to include their passion for making chocolate. The co-founders Paloma and Marco, from Spain and Italy respectively created Puchero in 2015. Their roastery and chocolate factory is in the outskirts of Madrid. Three years later in 2018 inspired by the infinite nuances of cacao from around the world, they started making chocolate from cocoa beans that have been harvested and dried on the farm by small-scale producers.
Cacao Region
Río San Juan, NicaraguaRío San Juan or the San Juan River is a 119-mile-long river that flows east out of Lake Nicaragua, into the Caribbean Sea. A large section of the border between Nicaragua and Costa Rica runs on the southern bank of the river, though both countries have signed a treaty assigning the body of water to Nicaraguan territory. El Castillo, a village along the river, is famous for its colonial-era fort and small chocolate factory, which uses cacao from a nearby award-winning cooperative.
- Choosing a selection results in a full page refresh.