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Momotombo Dark Chocolate Waslala 90%

Momotombo Dark Chocolate Waslala 90%

Weight: 80 g

Regular price $9.00
Regular price Sale price $9.00
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Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Momotombo uses the best, most fine Cacaos found in Nicaragua to make silky and aromatic dark chocolate. 

Internationally awarded, naturally anticoagulant, powerful antioxidant, and "mood enhancing". It is called the "food of the gods" for a reason.

Ingredients: cacao, sugar

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Dairy Free

Dairy Free

Peanut Free"

Peanut Free

Soy Free

Soy Free

Treenut Free

Treenut Free

Uses no animal products, but sweetened with non-organic refined sugar

Vegan

Gluten Free

Gluten Free

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Maker

Momotombo

Momotombo is an artisan craft chocolate maker in Managua, Nicaragua founded by Carlos Mann in 2004. Nicaragua is a country known for its rich tropical climate and volcanoes, as well as millennia old cacao culture. Momotombo has a direct relationship with the farms from which they source their cacao, and local ingredients. The chocolate making has evolved from a small family kitchen to a store/shop they opened in 2016. Momotombo has been making "bon bon" chocolates and recently expanded to include a collection of bars.

Cacao Region

Customer Reviews

Based on 2 reviews
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X. Holguin

Great 90% chocolate! Although their 100% is my current favorite 100 bar

M
Michelle
Delicious!

We just got into higher percentage chocolate and were a little nervous to try 90 but this bar was by far the best we have ever had!