• Marou Mini Bars
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Marou Mini Bars

Marou Mini Bars

Weight: 24 g

$4.00
$4.00
Black Friday Sold out
Variety

Free Shipping for US orders $75+

Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Marou mini chocolate bars in a 24g snack size. Try one, try them all, a great way for you to figure out which Vietnamese cocoa you like the most.

Soy free, gluten free, dairy free.

Manufactured in a facility which also processes dairy

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Trace Sesame

Trace Sesame

Soy Free

Soy Free

Manufactured in a facility which also processes Tree Nuts

Trace Tree Nut

No animal products, but sugar of uncertain origin

Vegan

Gluten Free

Gluten Free

INGREDIENTS & ALLERGENS

No ingredients and allergens information available.

SHIPPING & GIFT OPTIONS

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Other Countries: Rates calculated at checkout.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

Marou Chocolate

Marou Chocolat was started by two Frenchmen Samuel Maruta and Vincent Mourou in Saigon. After a camping trip in Vietnam, that left them venturing onto a cacao farm, they were sold on their next adventure, chocolate. They only had minimal everyday kitchen appliances at the time and started testing how to make chocolate in Sam’s kitchen. They work closely with farmers and slow roast the beans in small batches to get the natural flavors from its terroir and let it do all the work. They are the first bean to bar Vietnamese chocolate makers. Their bars captivate flavors from each region they receive their cacao beans from.

Cacao Region

Ben Tre, Vietnam

Ben Tre is a province in the Mekong Delta area of southern Vietnam, southwest of Ho Chi Minh City. During the Tet Offensive in 1968, Ben Tre City was nearly destroyed by anti-communist bombing, but the province has since recovered, now home to a strong tourism market due to its location along the Mekong Delta. Otherwise, much of the region's economy is based in rice production and tropical agriculture, including notable amounts of coconut and cacao.

Customer Reviews

Based on 8 reviews
75%
(6)
13%
(1)
13%
(1)
0%
(0)
0%
(0)
L
Lyn M.
Marketing works!

I saw this product while watching the Vietnam episode of "Somebody Feed Phil" on Netflix. As a chocolate lover, I couldn't resist. I bought 6 different flavors of the smaller bar and I love every one of them. Each one has its own distinct flavor and % of cacao. Try them all.

R
Rebecca F.

Marou Mini Bars

A
Anna
Amazing, unique notes

These bars are so elegantly packaged, nice and thin, with a good snap. The notes are bright, fruity and strong; the chocolate creamy and melty, we did a tasting and this ranked above even the Omnom coffee bar.

G
Gayle
Still a good bar of chocolate

This review is for the Dong Nai (My other review of the Ba Ria is here too which I gave 5 stars for it being excellent and smooth as a higher % cacao) The Dong Nai is less cacao and not as flavorful but still a good bar of chocolate. I got these mini bars to give away but am hoarding them along with the Ba Ria. Not sure if anyone I know deserves this delicious chocolate more than I do ;-)

G
Gayle
Flavorful and smooth

I found this chocolate on sale in full-size bars at my local Whole Foods. I tried one and went back for many more before the sale ended. This chocolate is so smooth and full of flavor. I don't find it mild at all.

I ordered the mini bars to share but I like it so much I am being greedy and keeping it to myself...for now ;-\ The mini bars are thin and melt quickly on the tongue so the flavor develops quickly. Definitely a top-notch chocolate.

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