Firetree Solomon Island Guadalcanal 82%

$9.50

Firetree Solomon Island Guadalcanal 82%

Name: Firetree Solomon Island Guadalcanal 82%
Brand: Firetree
SKU: A-FIR-101
Price: 9.50 USD
Availability: InStock
Rating: 5.0 (6 reviews)

Weight: 70 g

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REASONS TO LOVE

Bean to Bar

Direct Sourced

The coast of Guadalcanal, nestled in the heart of the Solomon Islands, is home to some of the finest cocoa from this region. The cocoa trees grow in this rich volcanic soil, protected from the midday sun beneath high coconut palms. Their beans encapsulate a subtle cocoa flavor overlaid with delicate plum and citrus notes.

Dairy-free, suitable for Vegans, Halal, and Kosher (KLBD).

MAKER: Firetree
COUNTRY: United Kingdom
CACAO ORIGIN: Guadalcanal Solomon Islands

AWARDS

📬US Shipping (Standard Rates)

$9 to most U.S. destinations
$11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

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📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $20 (USD) Flat Rate $150+ (USD) Orders
Other Countries: Rates calculated at checkout.

Ingredients: cocoa mass, unrefined sugar, cocoa butter, emulsifier: sunflower lecithin

May contain traces of milk and tree nuts.

Attention CA Residents: Prop 65 Warning

Kosher-LBD

Halal

Vegan+

Peanut Free

Sesame Free

Soy Free

Gluten Free

Trace Dairy

Trace Tree Nuts

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Also From the Same Maker

Maker

Firetree

Firetree Chocolate is dedicated to crafting rare, single estate chocolate with a true sense of place. They source their cocoa from small, remote volcanic islands in the South Pacific and Madagascar, where the mineral-rich soil creates some of the most distinctive taste notes in the world. The name “Firetree” comes from the cocoa tree’s flame-colored pods, and from its base in Cambridgeshire, England, the company follows a meticulous bean-to-bar process to preserve each origin’s character. Committed to fairness and sustainability, Firetree works directly with farmers or their co-ops, paying premiums that support communities and protect landscapes.

Cacao region

Guadalcanal

Guadalcanal Province in the Solomon Islands is mainly covered in dense tropical rainforest with rich volcanic soil and small cacao plantations along the coast. The region grows Amelonado and Trinitario varieties without chemicals in naturally organic conditions. Farmers work beneath coconut palms, producing distinctive island terroir cacao in one of the world's most intact rainforest environments.