A. Morin Venezuela Carenero 70%
A. Morin Venezuela Carenero 70%
Weight: 100 g

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Reasons to love:
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Family Owned
Family Owned
This chocolate is long in the mouth, with vegetal and cocoa flavors and a touch of astringency.The name Carenero was given to this cocoa because of whose port the beans were formerly shipped. Today, it still grows in the vicinity, in the state of Sucre, in the north of the country. These beans are hybrids of Criollo-Trinitario of Barlovento. They are collected by small planters who ferment and dry them individually.
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Maker
Chocolaterie A Morin -
Country
France -
Cacao Origin
Venezuela
No animal products, but sugar of uncertain origin
Vegan
Manufactured in a facility which also processes dairy
Trace Dairy
Peanut Free Facility
Peanut Free
Trace Sesame
Trace Sesame
Soy Free Facility
Soy Free
Manufactured in a facility which also processes Tree Nuts
Trace Tree Nuts
Gluten Free Facility
Gluten Free
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Ingredients: cocoa beans, cane sugar, cocoa butter, sunflower lecithin.
May contain traces of milk, tree nuts, and sesame.
Attention CA Residents: Prop 65 Warning
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
📬US Shipping (Standard Rates)
- $9 to most U.S. destinations
- $11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida
These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.
🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.
📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.
🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders
Other Countries: Rates calculated at checkout.

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REAL CHOCOLATE
Fine chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown.
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ETHICALLY SOURCED
Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.
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A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
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25,000+ HAPPY CUSTOMERS
Once you try real chocolate, nothing else compares.
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Maker
Chocolaterie A. MorinA Morin Chocolatiers are a 4th generation chocolate maker in Donzère, France. Chocolatiers from father to son since 1994, André Morin founded Chocolaterie A. Morin in 1958 to start making bean to bar chocolate. Since then, they have created artisan chocolate in accordance with chocolate making tradition.They have spent years cultivating relationships with their cocoa producers and farmers to create their line of single origin chocolate bars. They also cultivate over 15,000 acres of fruit and nut orchards to use as raw ingredients such as almonds, hazelnuts and cherries for their pralines, pastes, nougats and jams.

this bar has a rich cocoa flavor with slight astringency. I enjoyed it and would buy again
No standout flavor aspect to the profile. No strong acidity. Nice mouth feel- very smooth, but not creamy like a milk chocolate, not hard/dry like some higher percentage chocolates, no grittiness.
No standout flavor aspect to the profile. No strong acidity. Nice mouth feel- very smooth, but not creamy like a milk chocolate, not hard/dry like some higher percentage chocolates, no grittiness.
Fruity liqueur aroma. Coolness on the tongue. Slightly tannic with a smooth, creamy texture. Tastes of graham cracker and cocoa
Attention CA Residents
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.