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DESCRIPTION:

In this exotic bar, they infused their cacao nibs in Brazilian aged cachaça for 30 days. Then, they dehydrate them, make the chocolate and add lime zest and sugar. It's a recipe full of "Brazilianess". The result is truly special, a unique bar like no other.

At their farm in Bahia, Brazil, they produce craft quality cacao and make all of their chocolate bars with it. They take close care of all production stages. From planting the cacao to crafting the finished bars. The result is a unique Baiani flavor, a true Tree to Bar chocolate.

Ingredients: single origin cacao beans, organic cane sugar, cocoa butter, lime zest, aged cachaça - Does not contain alcohol

May contain traces of tree nuts & milk.

Manufactured in a facility which also processes dairy"

Trace Dairy

Peanut Free"

Peanut Free

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)

Vegan+

Gluten Free

Gluten Free

Baiani Dark w/ Caipirinha 65%
Baiani Dark w/ Caipirinha 65%
Baiani Dark w/ Caipirinha 65%
Baiani Dark w/ Caipirinha 65%
Baiani Dark w/ Caipirinha 65%
Baiani Dark w/ Caipirinha 65%
Baiani Dark w/ Caipirinha 65%
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Baiani Dark w/ Caipirinha 65% (Cachaça w/ Lime Zest)

Weight: 58 g
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$11.00
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$11.00
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Out Of Stock

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Reasons to Love:

BIPOC Owned

BIPOC Owned

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Tree to Bar

Tree to Bar

Family Owned

Family Owned

Woman Owned

Woman Owned

In this exotic bar, they infused their cacao nibs in Brazilian aged cachaça for 30 days. Then, they dehydrate them, make the chocolate and add lime zest and sugar. It's a recipe full of "Brazilianess". The result is truly special, a unique bar like no other.

At their farm in Bahia, Brazil, they produce craft quality cacao and make all of their chocolate bars with it. They take close care of all production stages. From planting the cacao to crafting the finished bars. The result is a unique Baiani flavor, a true Tree to Bar chocolate.

Ingredients: single origin cacao beans, organic cane sugar, cocoa butter, lime zest, aged cachaça - Does not contain alcohol

May contain traces of tree nuts & milk.

Manufactured in a facility which also processes dairy"

Trace Dairy

Peanut Free"

Peanut Free

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)

Vegan+

Gluten Free

Gluten Free

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A CURATED SELECTION

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Country

Maker

Baiani

Baiani Chocolate is a tree to bar chocolate maker in Brazil owned by Juliana and Tuta Aquino. Baianí Chocolate carries the tradition of the Pinheiro and Aquino families, who since the late nineteenth century have been working with cocoa cultivation in the region known today as the Potumujú Valley. This husband and wife pair were originally in the music industry living in New York until they revisited their families’ farms. From reliving their childhood memories being surrounded by cacao, they decided to get back into their roots and fell in love with the art of making chocolate. Through experimentation and quality testing, they have perfected the art of making chocolate that highlights the unique flavors of the cocoa they grow. Baiani is internationally known and have won awards for their quality of chocolate bars.

Cacao Region

Cacao Estate

Cacao Strain

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