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Firetree Philippines Mindanao Island 73%

Firetree Philippines Mindanao Island 73%

Weight: 70 g

$7.50
$7.50
Sale Sold out

Free Shipping for US orders $75+

Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Situated on the most southerly of the larger islands of the Philippines - and in the “Goldilocks zone” 10 degrees either side of the equator - the cocoa farmers of Mindanao Island have the ideal combination of tropical rainforest and volcanic soil. It is perfect for growing a cocoa bean with a distinctive chocolate flavor complemented by hints of honey, fig and citrus notes.

Cocoa solids: 73% minimum

Dairy free, suitable for Vegans, Halal, Kosher (KLBD). Produced in a no nut factory.

Certified Kosher LBD

Kosher LBD

Dairy Free

Dairy Free

Certified Halal

Halal

Peanut Free

Peanut Free

Sesame Free

Sesame Free

Soy Free

Soy Free

Tree Nut Free

Tree Nut Free

No animal products, and vegan sugar or alternative sweetener

Vegan+

Gluten Free

Gluten Free

INGREDIENTS & ALLERGENS

Ingredients: cocoa mass, unrefined sugar, cocoa butter, emulsifier: sunflower lecithin.


Contains no tree nuts and no peanuts.

SHIPPING & GIFT OPTIONS

Free standard shipping for US orders $75+ or $6.99 Flat Rate. Faster options available at checkout. Warm weather? Select our No Melt Guarantee option to ship with ice and insulation.

International: Canada: $15.99 Flat Rate $150+ Orders
Other Countries: Rates calculated at checkout.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

Firetree

Firetree Chocolate sources their beans from remote islands with rich volcanic soil for some very unique tasting chocolate. Their name firetree, is a nick name for the flame hued pods found on the cocoa trees that are found on these volcanic islands. Each bar is made with single estate cacao, lending to the incredibly distinct taste of each chocolate variety.

Cacao Region

Mindanao

Customer Reviews

Based on 8 reviews
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R
Rozita
Only if you can forgive using Sunflower lecithin!

very smooth with notes of caramel and citrus. However, if you read the ingredients, you see they use tiny amount of sunflower lecithin! It's a last ingredient so should be small.

C
C.
5/5

Fantastic

C
C.
Amazing

Love everything from this company!

L
Lorraine
One of my favorites

The thick tiles melt to create a big feeling on the tongue. As the flavor emerges, I discovered a delicious mango mixed with honey. I kept going back for more. And I ordered another bar to make sure I can indulge myself some more!

A
Allan S.

Love these. Thank you.

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