Firetree Solomon Makira Island 75%
Firetree Solomon Makira Island 75%
Weight: 70 g
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
The last island of note in the eastern region of the Solomon archipelago, the remote island of Makira - with its rich volcanic soil - provides them with a cocoa bean that has a rich and complex flavor enhanced by gentle hints of grapefruit, raisin and caramel overtones.
Cocoa solids: 75% minimum
Dairy free, suitable for Vegans, Halal, Kosher (KLBD). Produced in a no nut factory.
-
Maker
Firetree Country
United KingdomCacao Origin
Solomon Islands
Certified Kosher LBD
Kosher LBD
Dairy Free
Dairy Free
Certified Halal
Halal
Peanut Free
Peanut Free
Sesame Free
Sesame Free
Soy Free
Soy Free
Tree Nut Free
Tree Nut Free
No animal products, and vegan sugar or alternative sweetener
Vegan+
Gluten Free
Gluten Free
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Ingredients: Cocoa mass, unrefined sugar, cocoa butter, emulsifier: sunflower lecithin
Contains no tree nuts and no peanuts.
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
Free standard shipping for US orders $75+ or $6.99 Flat Rate. Faster options available at checkout. Warm weather? Select our No Melt Guarantee option to ship with ice and insulation.
International: Canada: $15.99 Flat Rate $150+ Orders
Other Countries: Rates calculated at checkout.
Add a Gift Message (free) or a Gift Box ($5) from the side cart. Contact us for corporate gift options.
Need us to hold the order? Select "Pick a Future Ship Date" for up to 6 weeks in the future.
-
REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
-
ETHICALLY SOURCED
Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.
-
A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
-
25,000+ HAPPY CUSTOMERS
Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.
Also from the Same Region
-
Maker
FiretreeFiretree Chocolate sources their beans from remote islands with rich volcanic soil for some very unique tasting chocolate. Their name firetree, is a nick name for the flame hued pods found on the cocoa trees that are found on these volcanic islands. Each bar is made with single estate cacao, lending to the incredibly distinct taste of each chocolate variety.
Cacao Region
Makira Island, Solomon IslandsMakira (also known as San Cristobal) is a small island located east of Guadalcanal and south of Malaita, the two largest islands in the country. The region is perhaps best known for its extensive populations of threatened or endemic bird species, largely based in the tropical rainforest. The landscape is rugged, with steep-sided valleys, many streams and waterfalls, and the most inland swaps of any island in the nation. Most of the farmland is utilized by families to grow subsistence crops and a limited amount of typical cash crops, like cacao and banana.
I absolutely love everything from this company. 5/5
Enjoyed it
Best dark chocolate I have ever tasted.
Easy to eat. Tasty bar. Well made.
Join Our VIP List
Get the latest on new chocolate arrivals, exclusive offers, and more.
- Choosing a selection results in a full page refresh.
- Opens in a new window.