Fruition Madagascar Sambirano Dark 74%
Fruition Madagascar Sambirano Dark 74%
Weight: 60 g
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Woman Owned
Woman Owned
A fruit-forward dark chocolate, made with cocoa from Akesson's estate, highlights notes of raspberry and citrus.
-
Maker
Fruition Chocolate Country
United StatesCacao Origin
Madagascar
Manufactured in a facility which also processes dairy
Trace Dairy
Organic Cacao & Sugar
Organic+
Manufactured in a facility which also processes peanuts
Trace Peanuts
Trace Sesame
Trace Sesame
Soy Free
Soy Free
Manufactured in a facility which also processes Tree Nuts
Trace Tree Nut
No animal products, and vegan sugar or alternative sweetener
Vegan+
Manufactured in a facility which also processes wheat or gluten
Trace Gluten
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Ingredients: organic cocoa beans, organic cane sugar
May contain traces of milk, tree nuts and peanuts.
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
📬Free US shipping on $79+ or $6.99 Flat Rate. Faster options at checkout.
🌞 Warm weather? Add No Melt Guarantee for extra protection.
🌍 International: Canada: $15.99 Flat Rate $150+ Orders
Other Countries: Rates calculated at checkout.
🎁 Add a Gift Message (free) or a Gift Box ($5) from the side cart. Corporate gifting? Contact us!
📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.
-
REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
-
ETHICALLY SOURCED
Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.
-
A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
-
25,000+ HAPPY CUSTOMERS
Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.
Also from the Same Region
-
Maker
Fruition ChocolateFruition Chocolate was created in 2011 by Bryan Graham located in Shokan, NY. Graham, was always interested in pastry as a young boy and has worked his way as a pastry chef. Over the years, Fruition is keen on exceptional attention to detail from the calibration of ingredients, packaging, and appearance of the bar (mold, snap, color) make them one of our top bean to bar craft chocolate makers in the world. Fruition has won many awards for their bars over the years, including ‘Best in Competition” Fruition was one of the first bean to bar makers to experiment with new concepts such as bourbon-barrel aging and creating bars with just two ingredients.
Cacao Region
Sambirano Valley, MadagascarPerhaps the most famous growing region in the world, northern Madagascar's Sambirano Valley is known for its incredibly fruity cacao and aromatic herbs & spices. Over the past few decades three main plantations have popped up in the area to supply cacao to chocolate makers around the world, as well as some of the world's most valuable botanicals, namely vanilla, ylang-ylang, and essential oil extracts.
Cacao Estate
Akesson EstatePerhaps one of the most famous origins in the world, Akesson’s Estate consists of several individual farms in northwestern Madagascar’s Sambirano Valley. The most prolific of these is certainly Bejofo Estate, which alone produces around 300 tons of cocoa each year. Over the last decade, Malagasy cacao (cacao grown on Madagascar) has earned a reputation for fruity, almost juicy cacao beans, which transform into some of the most unique chocolate in the world. All of the cacao grown on Akesson Estate is organic-certified.
An all time best 2 ingredient bar of chocolate. Fruity, tangy, deep, worth spending time with each portion, just letting it melt into fullness. I buy this bar each visit to B&C.
If you like fruit notes in your chocolate, you’ll love this bar. It’s smooth on the tongue and rich in red fruit flavors. There’s a hint of tartness and citrus notes that makes this a delight to enjoy.
Always a big fan of Madagascar and really appreciate it at 74% over the standard 70% we always see. I’ll be enjoying this bar again!!
Very bright/fruit forward with almost some tang to it. Dark/rich background. Very good.
This chocolate was delicious and the perfect melt in your mouth texture. I really enjoyed it.
Join Our VIP List
Get the latest on new chocolate arrivals, exclusive offers, and more.
- Choosing a selection results in a full page refresh.
- Opens in a new window.