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Goodnow Farms Asochivite 77%

Goodnow Farms Asochivite 77%

Weight: 55 g

Regular price $19.00
Regular price Sale price $19.00
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Reasons to love:

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Bean to Bar

Bean to Bar

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Direct-Source Cacao

Direct Sourced

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Woman Owned

Woman Owned

This bar has a delightfully bright fruit flavor, with light acidity and a pleasantly tannic finish.

Awards
AOC gold 2021AOC silver 2018AOC silver 2020AOC silver 2022AOC silver 2023ICA silver 2019ICA silver 2020
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No animal products, and vegan sugar or alternative sweetener

Vegan+

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Manufactured in a facility which also processes dairy

Trace Dairy

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Manufactured in a facility which also processes peanuts

Trace Peanuts

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Sesame Free

Sesame Free

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Soy Free

Soy Free

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Manufactured in a facility which also processes Tree Nuts

Trace Tree Nuts

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Gluten Free

Gluten Free

INGREDIENTS & ALLERGENS

Ingredients: cacao beans, organic sugar, fresh pressed cocoa butter


May contain traces of tree nuts and peanuts.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

Goodnow Farms

Goodnow Farms chocolate is handcrafted in Massachusetts. All the cacao they use is ethically sourced from small farmers and producers that Tom and Monica have met during their travels throughout Mexico, Central and South America. The cacao is carefully stone ground, and conched in small batches. They also press their own cocoa butter for each bar. They admired the concept of single origin bars and capturing the different taste profiles, and uniqueness through each bar. They discovered their love for real craft chocolate after visiting a vintage shop in Los Angeles. Tom and Monica officially created Goodnow Farms in 2016 but have been crafting their creations since 2008. The pair works hard to engage with the communities where they receive their cacao from to ensure farmers are fairly compensated and practice sustainable farming.

Maker - Goodnow Farms
Region - Alta Verapaz, Guatemala

Cacao Region

Alta Verapaz, Guatemala

Alta Verapaz is a department in central Guatemala, with its capital in Cobán. All of Guatemala was at one point a part of the Maya civilization, including the Alta Verapaz region, and most of the area's residents are still part of one of the surviving groups and primarily speak their native language rather than Spanish. The majority of the fine flavor cacao exported from Guatemala comes from the tropical jungles of the Alta Verapaz region via Cacao Verapaz, a specialty cacao exporter based in Cobán, and focused on working with indigenous communities to preserve their native cacao varietals.

Cacao Estate

San Juan Chivite

The remote Guatemalan village of San Juan Chivite is perched on the side of a mountain, reachable only by foot. Part of the journey requires crossing a long, narrow wooden and steel cable footbridge across which all harvested cacao is carried by hand for export. Before the Guatemalan Civil War, the entire village was part of a coffee farm, but following the war it ended up in the hands of 64 indigenous Maya families who’d been displaced during the conflict. In 2002 they switched entirely to farming cacao, and these days there are 125 families living in San Juan Chivite, all of whom are descendants of the original 64 families. Cacao cultivation remains the source of over 90% of the community’s income, and with new fermentation & drying facilities, their cacao is well worth the premium it’s now earning in partnership with Cacao Verapaz.

Maker - San Juan Chivite

Customer Reviews

Based on 1 review
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J
Jane R.
Love this!

Smooth, delicious, flavorful. I just re-ordered a couple of this bar.