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Valrhona Grand Cru Bahibe 46%

Valrhona Grand Cru Bahibe 46%

Weight: 70 g

$8.00
$8.00
Sale Sold out
Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Nestled in the heart of the Caribbean, the island of Hispaniola - with its craggy topography and romantic yet often storm-battered coastline - has a long history of cocoa production. Endowed with a high cocoa content, BAHIBÉ 46% offers a balance between the sweetness of milk and the intensity of cocoa , with an essence of nut, enhanced by fruity acidity and a slightly bitter flavor.

Contains dairy

Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Contains soy

Contains Soy

Manufactured in a facility which also processes treenuts

Trace Treenut

Manufactured in a facility which also processes wheat

Trace Gluten

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Maker

Valrhona

Valrhona is recognized as one of the greatest bean to bar chocolate makers, and founded the world renowned Ecole du Grand Chocolat school, of which many excellent chocolate makers are graduates, including many featured in our Shop and Chocolate Club. Valrhona has been producing chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, they have been dedicated to create the unique, artisan quality chocolate with complex, balanced and consistent flavors. With years of working towards perfecting techniques for enhancing the flavor of cocoa beans. In order to master the art of craft chocolate, they have their own plantations in Venezuela and the Dominican Republic.

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