Venezuela 20/20 white chocolate bar with beetroot and lemon in colorful box

20/20 White Chocolate w/ Beetroot & Lemon

$11

20/20 White Chocolate w/ Beetroot & Lemon

Weight: 50 g

$11

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REASONS TO LOVE

Tree to Bar

Made at Origin

Direct Sourced

Bean to Bar

BIPOC Owned

Family Owned

Woman Owned

A unique white chocolate bar that features the flavors of beetroot and lemon; a combo that might surprise you!

MAKER: 20/20 Chocolate
COUNTRY: Venezuela
CACAO ORIGIN: Venezuela

📬US Shipping (Standard Rates)

$9 to most U.S. destinations
$11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders
Other Countries: Rates calculated at checkout.

Ingredients: cocoa butter, cane sugar, milk powder, freeze-dried beetroot, freeze-dried lemon

Attention CA Residents: Prop 65 Warning

Contains Dairy

Peanut Free

Sesame Free

Soy Free

Tree Nut Free

Gluten Free

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Maker

20/20 Chocolate

20/20 is a family owned craft tree to bar chocolate maker from Venezuela. 20/20 refers to the degrees from the equator that encompasses much of Venezuela, where the magic happens. This is portrayed in the chocolate bar design, where the hole is the earth, and the strip that crosses it is the cacao belt. The Esteves family, started crafting artisan chocolate bars in their home in2017, and moved to a facility in 2019. Their emphasis is to promote the origins of Venezuela and its high-quality cacao genetics. In the past year they have planted over sixty thousand trees in their farms, including Hacienda Luna Clara, and their goal is to keep growing and provide chocolate fans with the best quality bars made with sustainable Venezuelan cacao.