KanVela Klong Loi Origin Dark 72%
KanVela Klong Loi Origin Dark 72%
Weight: 60 g
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Reasons to love:
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Made at Origin
Made at Origin
Made with Estate Grown Cacao
Tree to Bar
KanVela Klong Loi Origin is a celebration of their Chumphon cacao trees grown at Klong Loi Village, Bang Saphan District in Prachuap Khiri Khan Province. The trees are over ten years old and are rhythmically hand-harvested and fermented at Klong Loi Village. Indulge yourself in the softness of KanVela Klong Loi Origin and bite into a symphony of cinnamon, toasted coconut, caramel, and red fruits.
No animal products, but sugar of uncertain origin
Vegan
Manufactured in a facility which also processes dairy
Trace Dairy
Peanut Free
Peanut Free
Trace Sesame
Trace Sesame
Manufactured in a facility which also processes soy
Trace Soy
Manufactured in a facility which also processes Tree Nuts
Trace Tree Nuts
Manufactured in a facility which also processes wheat or gluten
Trace Gluten
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown
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ETHICALLY SOURCED
Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.
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A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
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25,000+ HAPPY CUSTOMERS
Once you try real chocolate, nothing else compares.
Also from the Same Maker
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Maker
KanVelaKanvela is a tree to bar chocolate maker from Thailand. Particular cacao trees strains have been carefully nurtured and cultivated for long term sustainability, and turned into chocolate with unique flavors that highlight local Thai ingredients and flavors. The result is a range of chocolate products that are both beautifully presented and full of flavor, embodying the timeless elegance of KanVela Craft Chocolate. KanVela has won many awards worldwide, including the International Rising Star Award from the renowned Academy of Chocolate, UK.
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