French Broad Dark Chocolate Uganda 70%
French Broad Dark Chocolate Uganda 70%
Weight: 60 g
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Reasons to love:
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Woman Owned
Woman Owned
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Maker
French Broad Chocolates -
Country
United States -
Cacao Origin
Bundibugyo
No animal products, and vegan sugar or alternative sweetener
Vegan+
Trace Sesame
Trace Sesame
Manufactured in a facility which also processes wheat or gluten
Trace Gluten
Soy Free
Soy Free
Manufactured in a facility which also processes dairy
Trace Dairy
Manufactured in a facility which also processes Tree Nuts
Trace Tree Nuts
Manufactured in a facility which also processes peanuts
Trace Peanuts
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Ingredients: Cacao, Sugar, Cacao Butter
Made in a facility handling tree nuts, wheat, gluten, milk, sesame, eggs & peanuts.
Attention CA Residents: Prop 65 Warning
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
📬Free US shipping on $89+ or $7.99 Flat Rate. Faster options at checkout.
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Other Countries: Rates calculated at checkout.
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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown
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ETHICALLY SOURCED
Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.
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A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
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25,000+ HAPPY CUSTOMERS
Once you try real chocolate, nothing else compares.
Also From the Same Region
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Maker
French Broad ChocolatesFrench Broad Chocolates is a chocolate maker in Asheville, NC. Guided by their mission to source with integrity and craft with love, French Broad Chocolate builds direct relationships with sustainable farmers and producers and transforms fine cacao beans into craft chocolate in their Chocolate Factory in Asheville, NC. Bean-to-bar to bonbon and beyond means they create not only their artisan chocolate bars, but also a compendium of confections and treats featuring their chocolate paired with local, fresh and organic ingredients. French Broad Chocolate is a Certified B Corp, a certification demonstrating their commitment to being people who use business as a force for good.
Cacao Region
Bundibugyo, UgandaBundibugyo is a small district in the Western Region of Uganda, directly bordering the Democratic Republic of the Congo (DRC). Subsistence agriculture and animal husbandry are the two major economic activities in the district. Despite its small size, it’s also the largest producer of cocoa in all of Uganda; the local enterprise of Latitude Trade Co. has played a large role in bringing their organic cacao to the craft chocolate market. Most of the cacao farmers in the region live off of earnings week-to-week and only have very small plots, so Latitude Trade Co. has organized 6 rural collection points for farmers to access each week and get paid immediately for their harvest.
Cacao Estate
Semuliki ForestLocated in Bundibugyo, Western Uganda, Semuliki Forest Cacao is grown by over a thousand organic smallholder farmers in the region, more than half of whom are women. Latitude Trade Co. (LTC), the company that processes and exports this cacao, has organized 6 rural collection points for farmers to access, where every week they can sell fresh into the network and receive cash payment immediately. Latitude's centralized fermentation facility and warehouse is strategically located in the village of Bumate, where they can receive optimal natural light and limited impact from rainfall. All Semuliki Forest cacao is certified organic.
Attention CA Residents
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
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