Guido Gobino Sea Salt Cremino Bag
Guido Gobino Sea Salt Cremino Bag
Weight: 250 g
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Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Family Owned
Family Owned
An elegant single layer of soft Gianduja chocolate enriched with Integral Sea Salt and Extra Virgin Olive Oil from Liguria with crunchy hazelnut grains. A success that was awarded in 2008 as the Best Praline of the World from the Academy of Chocolate.
Approximately 30 pieces prepacked.
Ingredients: sugar, Piedmont HAZELNUT, cocoa mass, whole MILK powder, cocoa butter, natural extract of vanilla. "Gluten-free". It may contain traces of ALMOND and SOY.
Contains dairy
Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Manufactured in a facility which also processes soy
Trace Soy
Contains treenuts
Treenuts
Gluten Free
Gluten Free
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Maker
Guido Gobino Country
ItalyCacao Origin
Blend





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A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
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Also From the Same Maker
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Maker
Guido GobinoGuido Gobino is a gourmet Italian chocolate maker from the chocolate capital of Torino, Italy. The choice of elements of the highest quality (such as PGI Hazelnuts from the Langhe and milk from the Piedmontese chain) and cutting-edge processes, have allowed Gobino to earn numerous international awards for their artisan chocolate. Guido Gobino is a multigenerational chocolate business that brings together old traditions and new offerings to explore the world of chocolate and gianduja treats.
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