Lucid Chocolatier B6 72%
Lucid Chocolatier B6 72%
$22.50
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Lucid Chocolatier B6 72%
  • Lucid Chocolatier B6 72%
  • Lucid Chocolatier B6 72%
Lucid Chocolatier B6 72%

Lucid Chocolatier B6 72%

Weight: 50 g
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$22.50

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REASONS TO LOVE

Bean to Bar Bean to Bar Bean to Bar
Direct Sourced Direct-Source Cacao Direct Sourced
This 72% dark chocolate bar is made with 'B6' cacao from Cacao Betulia is Maceo, Antioquia, Colombia. It features almost 100% white beans resulting in a light color chocolate rich in caramel notes. Primary notes of butterscotch, subtle toasted macadamia and herbs. The texture is smooth and firm with a clean, professional snap.
MAKER
Lucid Chocolatier
COUNTRY
New Zealand
CACAO ORIGIN
AntioquiaColombia
SHIPPING & GIFT OPTIONS

📬US Shipping (Standard Rates)

  • $9 to most U.S. destinations
  • $11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $20 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.
INGREDIENTS & ALLERGENS

INGREDIENTS: Cacao Mass (min 72%)*, Panela. *Organic

Allergens: May contain traces of Dairy, Wheat, Gluten, Almond, Hazelnut, Macadamia, Pistachio

Attention CA Residents: Prop 65 Warning
Vegan+No animal products, and vegan sugar or alternative sweetenerVegan+
Trace Dairy Manufactured in a facility which also processes dairyTrace Dairy
Peanut FreePeanut Free Facility Peanut Free
Soy FreeSoy Free Facility Soy Free
Trace Tree Nuts Manufactured in a facility which also processes Tree NutsTrace Tree Nuts
Sesame FreeSesame Free Facility Sesame Free
Trace GlutenManufactured in a facility which also processes wheat or glutenTrace Gluten
Fine cacao beans used for craft chocolate

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.
Ethically sourced bean-to-bar chocolate

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.
Curated craft chocolate selection

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.
Five-star customer rated chocolate

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Maker

Lucid Chocolatier

Cacao region

Antioquia

Antioquia is a department in northwestern Colombia, producing over 5,000 tons of cacao annually and ranking third in the country. The region grows criollo and trinitario varieties for the fine-flavor market, with cacao cultivation centered in the Urabá region. Antioquia's elevated altitude and diverse microclimates support complex flavor development.

Antioquia

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