Momotombo Fine Milk Chocolate 45%

Weight: 80 g

$9.50

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Reasons to Love

Momotombo uses the best, most fine cacaos found in Nicaragua to make silky and comforting milk chocolate.

Maker
Momotombo
Country
Nicaragua
Cacao Origin
Nicaragua

INGREDIENTS & ALLERGENS

Ingredients: cacao, powdered milk, sugar

Contains: milk

May contain traces of tree nuts and peanuts.

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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
ETHICALLY SOURCED
Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.
A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
25,000+ HAPPY CUSTOMERS
Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

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Maker

Momotombo

Momotombo is an artisan craft chocolate maker in Managua, Nicaragua founded by Carlos Mann in 2004. Nicaragua is a country known for its rich tropical climate and volcanoes, as well as millennia old cacao culture. Momotombo has a direct relationship with the farms from which they source their cacao, and local ingredients. The chocolate making has evolved from a small family kitchen to a store/shop they opened in 2016. Momotombo has been making "bon bon" chocolates and recently expanded to include a collection of bars.

Country/region

Momotombo Fine Milk Chocolate 45%