Name: Qantu Chocolate Chuncho 70%
Brand: Qantu
SKU: a-qan-100
Price: 15 USD
Availability: InStock
Rating: 4.9 (13 reviews)

Qantu Chocolate Chuncho 70%

$15

Qantu Chocolate Chuncho 70%

Weight: 50 g

$15

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REASONS TO LOVE

Bean to Bar

Direct Sourced

Woman Owned

One of the most ancestral varieties of cocoa world. Very sweet on the palate, floral aroma, notes of hazelnuts and pecans with a very fruity finish subtle. This cocoa is so unique that it can be tasted even in 100% cocoa black chocolate, which they offer to their most purist customers.

Awards: 2017 Academy of Chocolate

MAKER: Qantu
COUNTRY: Canada
CACAO ORIGIN: Ayacucho Peru

AWARDS

📬US Shipping (Standard Rates)

$9 to most U.S. destinations
$11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders
Other Countries: Rates calculated at checkout.

Ingredients: cocoa beans, cane sugar, cocoa butter.

May contain traces of milk, tree nuts and peanuts.

Attention CA Residents: Prop 65 Warning

Organic+

Vegan+

Trace Dairy

Trace Peanuts

Sesame Free

Soy Free

Trace Tree Nuts

Gluten Free

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Also From the Same Maker

Maker

Qantu

Qantu is a chocolate maker based in Montreal. Qantu was started by Elfi and Maxime in 2016. This pair fell in love with bean to bar chocolate after researching cocoa after their first plantation visit in 2014. The immense passion and pride of the cocoa producers inspired them to create bean to bar chocolate. Qantu focuses on Peruvian cacao for the moment, which is where Maxime and Elfi met over a decade ago in Elfi’s home country. The name “ Qantu” (pronounced “Kantu”) derives from the name of the national flower of Peru and Bolivia. The word comes from the native language of the Peruvian Andes, Quechua, it represents a symbol of unity and hospitality.

Cacao region

Ayacucho

Ayacucho lies in Peru's south-central Andes, where steep valleys descend toward the Apurímac and Ene rivers. The lower elevations of the VRAEM area sit within Ayacucho and produce a growing share of Peruvian cacao, much of it Criollo-influenced and grown by smallholder farmers.