Valrhona Discovery Chocolate Gift Box with tropical leaf and cocoa pod illustrations

Valrhona Discovery Chocolate Gift Box

$75
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Valrhona Discovery Chocolate Gift Box with tropical leaf and cocoa pod illustrations

Valrhona Discovery Chocolate Gift Box

Weight: 380 g

$75
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REASONS TO LOVE

Bean to Bar Bean to Bar Bean to Bar
Direct Sourced Direct-Source Cacao Direct Sourced
Made at Origin Made at Origin Made at Origin
B Corp B Corp B Corp

This Dark, Milk, and Dulcey gift box includes 8 Chocolate Squares Grand Cru, 12 assorted Fine Chocolates, and Almonds and hazelnuts coated in chocolate.

8 Chocolate Squares in Dark and Milk Chocolates

  • Guanaja 70% Develops extraordinary bitterness, revealing a whole aromatic range of warm notes.
  • Caraïbe 66% Perfect balance of smooth chocolate and roasted dried fruit notes with a slight oaky finish.
  • Jivara 40% Mild and chocolatey, unveils notes of caramel and vanilla enhanced with a touch of malt.
  • Bahibe 46% High cocoa content enhances the smoothness of milk with intense notes of cocoa before revealing its fruity tanginess and slight bitterness.

12 Fine Chocolates inspired by gourmet and French pastries

Paris brest Millefeuille Grand Cru Manjari Creme caramel

Almonds and Hazelnuts Coated in Milk Chocolate, Dark Chocolate and Dulcey

Ideal for discovering some of our Chocolate specialties. Any excuse is good enough for an exceptional chocolate. To share on any occasion!

Proud to be a B Corp-certified company, and offer an eco-designed and recyclable box.

COUNTRY
France
SHIPPING & GIFT OPTIONS

📬US Shipping (Standard Rates)

  • $9 to most U.S. destinations
  • $11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.

INGREDIENTS & ALLERGENS

Ingredients: almonds and hazelnuts coated in dark chocolate (55% cocoa minimum) or in milk chocolate (40% cocoa minimum) or in white chocolate (35% cocoa minimum), chocolate candies, milk chocolate squares (40% cocoa minimum) and dark chocolate squares (66% cocoa minimum) sugar, cocoa beans, cocoa butter, hazelnuts, almonds, whole milk powder, whole condensed milk, brown sugar, glucose syrup, concentrated butter (milk), dried skimmed milk, water, whey (milk), invert sugar, maltodextrin, butter (milk) emulsifier: lecithins, natural vanilla extract, glazing agent: shellac, stabilizer: D-sorbitol, barley malt extract, salt

May contain traces of soy and eggs.

Attention CA Residents: Prop 65 Warning

Kosher DairyCertified Kosher DairyKosher Dairy
Contains DairyContains DairyContains Dairy
Trace PeanutsManufactured in a facility which also processes peanutsTrace Peanuts
Sesame FreeSesame Free Facility Sesame Free
Trace SoyManufactured in a facility which also processes soyTrace Soy
Contains Tree NutsContains Tree NutsContains Tree Nuts
Contains GlutenContains GlutenContains Gluten

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Also From the Same Maker

Maker

Valrhona

Valrhona is recognized as one of the greatest bean to bar chocolate makers, and founded the world renowned Ecole du Grand Chocolat school, of which many excellent chocolate makers are graduates, including many featured in our Shop and Chocolate Club. Valrhona has been producing chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, they have been dedicated to create the unique, artisan quality chocolate with complex, balanced and consistent flavors. With years of working towards perfecting techniques for enhancing the flavor of cocoa beans. In order to master the art of craft chocolate, they have their own plantations in Venezuela and the Dominican Republic.

Valrhona

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