• Theo & Philo Milk Chocolate Turon 44% bar in turquoise gold foil with monkeys
  • Theo & Philo Milk Chocolate Turon 44% yellow green tropical bar
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Theo & Philo Milk Chocolate Turon 44%

Theo & Philo Milk Chocolate Turon 44%

Weight: 45 g

$7.65
$7.65
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Bean to Bar

Bean to Bar

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Direct-Source Cacao

Direct Sourced

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Made at Origin

Made at Origin

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BIPOC Owned

BIPOC Owned

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Woman Owned

Woman Owned

Milk chocolate with banana pieces, crispy caramel and sesame seeds.

A Filipino masterpiece that will turn any naysayer into a believer in one bite. Proudly bold and over-the-top, this bar smothers your taste buds with milk chocolate, sweet banana bits, caramel, and sesame seeds - this is the turon at its most inventive and lovable reincarnation.

Icon for Contains Dairy

Contains Dairy

Contains Dairy

Icon for Trace Peanuts

Manufactured in a facility which also processes peanuts

Trace Peanuts

Icon for Contains Sesame

Contains Sesame

Contains Sesame

Icon for Soy Free

Soy Free Facility

Soy Free

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Manufactured in a facility which also processes Tree Nuts

Trace Tree Nuts

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Manufactured in a facility which also processes wheat or gluten

Trace Gluten

INGREDIENTS & ALLERGENS

Ingredients: sugar, cacao beans, milk powder, cocoa butter, dried bananas, butter, sesame seed

Contains: milk and sesame

May contain traces of tree nuts, peanuts, wheat, soy and coconut.

Attention CA Residents: Prop 65 Warning

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  • REAL CHOCOLATE

    Fine chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown.

  • ETHICALLY SOURCED

    Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you try real chocolate, nothing else compares.

Also From the Same Region

Maker

Theo and Philo

Theo and Philo is a bean-to-bar chocolate maker based in the Philippines, using locally grown cacao and ingredients drawn from Filipino culinary traditions. Their flavored bars reflect local tastes, while their single origin offerings showcase Philippine cacao on its own. A thoughtful gift for anyone curious about Southeast Asian craft chocolate or looking for flavors outside the usual range.

Maker - Theo and Philo
Region - Davao, Philippines

Cacao Region

Davao, Philippines

One of the smallest big cities in the Philippines, Davao City is affectionately known as both the cacao and durian capital of the country. In fact, often you'll see both fruit trees growing on the same plantations within city limits, yet due to large soil & cacao varietal differences, you'll find that the resulting chocolates taste nothing alike. The region is so widespread that there's even a citywide speed limit that makes a trip from one end to the other take nearly two hours without traffic!