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This chocolate remind me a nice firm cheese, with a farm kinda of vibe, like hay or something like that.
Very impressive and unexpected, in a good way!
this is an interesting cacao origin: vietnam. this bar seems to express well the unique characteristics of vietnamese cacao. it's a very worthwhile purchase not only because it is objectively delicious, but because tasting the terroir will really expand your notion of what cacao can taste like. hard to describe, but the notes that come to mind for me are: tonic, lemon balm, & creme fraiche.
Collection title: 100% Dark Chocolate
Collection title: All Chocolate Bars
Collection title: Belvie Chocolate
Collection description: Based in Vietnam, Belvie Chocolate is a bean to bar maker that handcrafts their chocolate bars with Belgian techniques. They source cacao from all over Vietnam, then stone grind and produce their chocolate in small batches. Their award winning chocolate also contributes to the preservation of cacao trees in Vietnam. They take the husks of the cacao as fertilizer for the trees to help maintain a green environment. Belvie uses Trinitario cacao beans only from local farmers to help restore cacao trees throughout Vietnam and mostly importantly, to help support the farmers.
Collection title: BIPOC Chocolate
Collection description: This collection highlights craft chocolate bars from BIPOC (Black, Indigenous, and People of Color) owned chocolate companies and chocolate makers.
Collection title: Cacao Origin: Vietnam
Collection title: Dark Chocolate
Collection title: Dong Nai, Vietnam
Collection description: Dong Nai is a province in southeastern Vietnam, located just northeast of Ho Chi Minh City (Saigon). The region is one of Vietnam's main manufacturing centers, home to a range of factories, such as a Toshiba motor plant, a PepsiCo beverage manufacturer, and a Nestlé coffee factory. Despite its success in manufacturing, Dong Nai also has a substantial agricultural sector, mainly consisting of livestock, corn, sugarcane aquaculture seafood, and much much lower in the rankings, cacao. Just prior to Vietnamese colonization, the area was dominated by the Khmer empire, until 1627.
Collection title: Extra Ten
Collection title: Homepage Collection
Collection title: Made At Origin
Collection title: New Arrivals
Collection title: Nut Free Chocolate
Collection title: Plain Chocolate
Collection title: Shop Bar & Cocoa
Collection title: Soy Free Chocolate
Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.
Collection title: Vegan Chocolate
Collection title: Vietnam Chocolate Makers
Collection title: Women In Chocolate
Collection description: This collection highlights craft chocolate bars from women chocolate makers or women owned chocolate companies.