Omnom Madagascar Chocolate 66%

Weight: 60 g

$10.00

Sold out

This single origin chocolate bar is a beautiful example of a Madagascar bean dark chocolate. The wonderful red berry fruit is balanced by both earthiness and a floral tang. Omnom slow roasts their cacao at low temperatures, to bring out the best flavors for their chocolate.

Designed and made in Iceland, in a facility that handles gluten, nuts and dairy.

Maker
Omnom
Country
Iceland
Cacao Origin
Sambirano Valley

Awards

INGREDIENTS & ALLERGENS

Ingredients: organic cocoa beans from Madagascar, organic cane sugar and cocoa butter.

May contain traces of milk, tree nuts, peanuts and wheat.

Attention CA Residents: Prop 65 Warning

SHIPPING & GIFT OPTIONS

📬Free US shipping on $89+ Orders or $9 Flat Rate. Faster options at checkout.

🌞 Warm weather? Add Our No Melt Guarantee for $5 extra protection.

🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders
Other Countries: Rates calculated at checkout.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

View full details

REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown
ETHICALLY SOURCED
Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.
A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
25,000+ HAPPY CUSTOMERS
Once you try real chocolate, nothing else compares.

Also From the Same Region

Dick Taylor Black Fig Chocolate 72%

Dick Taylor Black Fig Chocolate 72%

Regular price $12.00

Regular price Sale price $12.00
Unit price per
Fjåk Madagascar Dark Chocolate 70%

Fjåk Madagascar Dark Chocolate 70%

Regular price $14.00

Regular price Sale price $14.00
Unit price per
Omnom Sea Salted Almonds + Milk 45%

Omnom Sea Salted Almonds + Milk 45%

Regular price $10.00

Regular price Sale price $10.00
Unit price per

Maker

Omnom Chocolate

Iceland’s only bean to bar chocolate maker, OmNom was started by former chef Kjartan Gislason and Óskar Þórðarson . Inspired by the bean to bar movement in the US, Kjartan started experimenting with making chocolate in 2014. At first it was just an experimental concept, until they began receiving positive feedback from the very beginning. OmNom has a small location in Reykjavík, Iceland, and every step of their chocolate making is handcrafted. All OmNom chocolate is crafted from organic cacao beans and Icelandic milk. Each of their ingredients are sourced sustainable locations and are certified organic.The fun brand name was inspired by the sound Cookie Monster makes when munching down on cookies.

Cacao Region

Sambirano Valley, Madagascar

Perhaps the most famous growing region in the world, northern Madagascar's Sambirano Valley is known for its incredibly fruity cacao and aromatic herbs & spices. Over the past few decades three main plantations have popped up in the area to supply cacao to chocolate makers around the world, as well as some of the world's most valuable botanicals, namely vanilla, ylang-ylang, and essential oil extracts.

Cacao Estate

Akesson Estate

Perhaps one of the most famous origins in the world, Akesson’s Estate consists of several individual farms in northwestern Madagascar’s Sambirano Valley. The most prolific of these is certainly Bejofo Estate, which alone produces around 300 tons of cocoa each year. Over the last decade, Malagasy cacao (cacao grown on Madagascar) has earned a reputation for fruity, almost juicy cacao beans, which transform into some of the most unique chocolate in the world. All of the cacao grown on Akesson Estate is organic-certified.

Country/region

Omnom Madagascar Chocolate 66%