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Definite Drinking Chocolate w/ Dominican Spices 60%

Definite Drinking Chocolate w/ Dominican Spices 60%

Weight: 275 g

Regular price $17.00
Regular price Sale price $17.00
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Reasons to Love

BIPOC Owned

BIPOC Owned

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Woman Owned

Woman Owned

Perfect for a winter's evening, this organic drinking chocolate is spiced with cinnamon, nutmeg and ginger. Warm and welcoming, let your senses explore the delicious spice flavors against a backdrop of rich, organic chocolate.

Ingredients: Organic cacao beans (60%), organic cane sugar, organic cacao butter, cinnamon, nutmeg, ginger. Vegan, Gluten Free, Soy Free, Lecithin Free

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Dairy Free

Dairy Free

Organic Cacao

Organic

Peanut Free"

Peanut Free

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)

Vegan+

Gluten Free

Gluten Free

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Maker

Definite Chocolate

Definite Chocolate is a micro batch bean to bar chocolate maker from Dominican Republic. By sourcing directly from local cacao producers, they use only high-quality single origin cacao, which they roast, winnow, grind, temper and mold into fine chocolate bars with the utmost care. As far as possible, Definite Chocolate uses only locally sourced ingredients to support the local industry and to give a touch of Caribbean feeling to every bar. All their bars are made naturally without any additives. Definite Chocolate was founded by Jens Kamin, who moved from Germany to the Dominican Republic to make his dream come true and become a chocolate maker. They are the first Dominican chocolate producer who won an international award, and that only one year after starting their business in 2017.

Cacao Region

Duarte, Dominican Republic

Duarte is a northern province of the Dominican Republic, named after Juan Pablo Duarte, the founder of the country. The province is located in the eastern portion of the Cibao Valley, and finds its economic base in both commercial industry & processing, and agriculture. Duarte grows over two-thirds of the Dominican Republic’s exported cacao, as well as ~60% of the rice consumed within the country; other crops include coffee, tobacco, and bananas.

Cacao Estate

Öko-Caribe

Öko Caribe is one of several organic cacao cooperatives in the Dominican Republic, but has managed to distinguish itself thanks to consistent high quality beans and very close relationships with all of its 165 farmers. The co-founders maintain these relationships through regular technical training in agronomic practices and organic certification, as well as interactions on a personal level in the community. Their award-winning beans are centrally-fermented in wooden boxes, and depending on the bent of the maker, chocolate made with Öko Caribe cacao could be sweet, spiced, or even fruity. All Öko-Caribe cacao is certified organic.

Customer Reviews

Based on 1 review
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K
Kristine B.
Spices complement the chocolate

In many spiced or flavored drinking chocolates, the spices are an afterthought to make a creative option available. Not so in this Dominican spiced chocolate. The spices complement and bring out nuanced flavors in the chocolate. Smooth and enjoyable. I want to drink this every day.