Feliu Dark Milk w/ Vanilla 57%
Feliu Dark Milk w/ Vanilla 57%
$13.50
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Feliu Dark Milk w/ Vanilla 57%
  • Feliu Dark Milk w/ Vanilla 57%
  • Feliu Dark Milk w/ Vanilla 57%
Feliu Dark Milk w/ Vanilla 57%
ICA 90.9

Feliu Dark Milk w/ Vanilla 57%

Weight: 80 g
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$13.50

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REASONS TO LOVE

Bean to Bar Bean to Bar Bean to Bar
Direct Sourced Direct-Source Cacao Direct Sourced
Made at Origin Made at Origin Made at Origin
BIPOC Owned BIPOC Owned BIPOC Owned
Discover a truly Mexican take on milk chocolate. This creamy, smooth bar combines rich cacao from Soconusco, Chiapas, with the fragrant natural vanilla of Papantla, Veracruz, creating a deliciously balanced chocolate with a rich cacao character and a soft vanilla finish.
MAKER
Feliu
COUNTRY
Mexico
CACAO ORIGIN
SoconuscoMexico
SHIPPING & GIFT OPTIONS

📬US Shipping (Standard Rates)

  • $9 to most U.S. destinations
  • $11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida)

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box/Wrap ($6 and up) from the side cart. Corporate gifting? We have several options to suit your needs.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $20 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.
INGREDIENTS & ALLERGENS

Ingredients: Cacao Beans, Cocoa Butter, Cane Sugar, Powdered Milk, and Vanilla Pods.

Contains milk.

Attention CA Residents: Prop 65 Warning
Fine cacao beans used for craft chocolate

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.
Ethically sourced bean-to-bar chocolate

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.
Curated craft chocolate selection

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.
Five-star customer rated chocolate

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Maker

Feliu

Feliu Chocolate is an exploration of Mexican cacao and its varieties, origins, and aromas, founded by Victor Feliu. They work with cacao farmers, selecting and processing cacao to bring out the best expression and characteristics of the unique origins. Each batch is fine-tuned and adjusted to the variety, harvest, and year.

As a Mexican bean to bar chocolate maker, Feliu works exclusively with Mexican cacao, primarily from Chiapas and Tabasco, purchased directly from the producers, whom they visit regularly. The cocoa beans are processed in their small factory and chocolate shop in Guadalajara, Jalisco.

Feliu

Cacao region

Soconusco

Soconusco is a region in Chiapas, Mexico, on the border with Guatemala between volcanic peaks and the Pacific Ocean. Known as the birthplace of cacao, it has been home to cacao cultivation for nearly 4,000 years and is recognized as producing some of the world's finest chocolate. Today, dedicated farmers are rescuing heirloom cacao varieties in this historically significant region.

Soconusco

Cacao strain

Blend

Blend indicates cacao bars made from multiple cacao strains combined for balanced flavor, improved processing characteristics, or intentional flavor composition. Blending is a core craft chocolate technique, allowing makers to achieve specific flavor targets and create consistency across production.

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